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Assistant General Manager - High-Volume Coastal Restaurant
Goodwin RecruitingNew Bedford, MA, United States5 days ago
Job type
- Full-time
Job descriptionMinimum of 2 years of experience as an Assistant General Manager in upscale casual or fine dining in a high-volume restaurant generating $5M+ in annual sales Proven leadership and staff development skills Strong knowledge of food and beverage operations Bachelor's degree preferred Current ServSafe and Allergen Certifications required Lead and manage daily restaurant operations alongside the General Manager Partner with ownership to drive financial performance and operational success Ensure exceptional guest experiences and handle service recovery when needed Train, coach, and develop team members to support a positive work environment
Assistant General Manager - High-Volume Coastal Restaurant - South Coast, MA
We are hiring an Assistant General Manager for a well-established, high-volume restaurant located on the South Coast of Massachusetts. This waterfront destination is known for its innovative coastal cuisine, including high-quality sushi and creative seasonal dishes. The restaurant is recognized for delivering outstanding service in a vibrant, fast-paced environment.
If you're a hospitality-driven leader with a passion for excellence and a desire to grow with a respected brand, we encourage you to apply.
What We Offer :
- Competitive base salary with bonus potential
- Comprehensive medical benefits
- Paid time off
- Long-term career growth opportunities
What We're Looking For :
Key Responsibilities :
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Restaurant Assistant General Manager • New Bedford, MA, United States