Team Member

Position Objective :

“Give a great experience every time” to the customer in a fast paced, clean and safe environment.

Essential Function :

• Provide excellent customer service to all guests (ie, greet and thank customers).
• Learn and become cross-trained (certified) in all positions (Cashier; Drinks; Fries;

Toppings; Order Taking, Sampling, etc.) while following key practices.

Work Environment :

This position operates in a restaurant setting. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required. Uniforms and hygiene expectations are required.

Requirements :

Disclaimer : The above statements are intended to describe the general nature and level of work performed by employees assigned to this position. It is not designed to contain or be interpreted as a comprehensive list of all duties, responsibilities, and qualifications. Store management reserves the right to amend and change responsibilities to meet business needs as necessary.

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