Prep Cook

Job Description

Job Description

SPORTS + CARS + SPIRITS

$18 - $19 HR

We are looking to assemble a TEAM that is second to none with great character being the first requirement.

If you are Hi energetic and a friendly mannered individual who would like to work in a fun, safe     and family feel one of a kind sports bar atmosphere then apply today at The Trophy Bar.

RESPONSIBILITIES :

• Perform routine kitchen tasks.
• Follow the prep list created to plan duties.
• Label and stock all ingredients on shelves so they can be organized and easily accessible.
• Measure ingredients and seasonings to be used in cooking.
• Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
• Set up workstations and ingredients so that food can be prepared according to recipes.
• Undertake basic cooking duties, such as reducing sauces and parboiling food and making dough.
• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
• Ensure that all food and other items are stored properly.
• Comply with nutrition and sanitation guidelines.
• Perform other kitchen duties as assigned.
• Knowledge of health and safety rules in a kitchen
• Knowledge of basic cooking techniques
• Organizational skills
• Patience
• Manual dexterity
• Communication skills
• Attention to detail.
• Ability to work under pressure.

Education and Experience Requirements :

High school diploma or equivalent is desirable.

Training from a culinary school is an asset.

Proven experience as a prep cook

Current food handler’s card

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