New York Licensed Clinical Dietitian

A company is looking for a Clinical Dietitian to support nutritional care for members with chronic conditions. Key Responsibilities Assess nutritional status and prescribe medically tailored meals for members Provide individualized health education based on current evidence and dietary trends Create and implement quality nutrition services including screening, assessment, and counseling Required Qualifications Bachelor's degree in Nutrition, Dietetics, or a related field from an accredited institution Registered Dietitian credential and active licensure to practice in New York State Fluency in Spanish Strong understanding of clinical nutrition related to chronic conditions Experience working with electronic health records (EHRs) and telehealth platforms