Construction Manager - Restaurants

About the Role

We are seeking an experienced Construction Manager to oversee the full lifecycle of new restaurant builds, remodels, site refreshes, and capital improvement projects across our expanding fitness portfolio. This role requires someone who thrives in a fast-paced, high-volume environment and understands the unique operational and design requirements of fitness spaces from flooring and acoustic considerations to equipment placement, member flow, and opening timelines.

The Construction Manager will partner closely with real estate, operations, facilities, design, and external contractors to ensure every location opens on time, on budget, and aligned with brand standards.

Key Responsibilities

Project Management & Execution

• Manage all phases of construction for new units and remodels from pre-construction to turnover.
• Conduct due diligence including site assessments, feasibility reviews, and early budgeting.
• Create, maintain, and track project schedules, budgets, milestones, and critical paths.
• Oversee onsite construction activities including inspections, RFIs, change orders, and closeout.
• Ensure projects meet brand standards, safety requirements, and code compliance.

Vendor, GC & Partner Coordination

Cross-Functional Collaboration

Financial Oversight

Site Visits & Quality Control

Qualifications