Job Description
Job Description
Food Runner
You will contribute to an exceptional dining experience by delivering food and servicing items to guests. Food Runners must be great at managing multiple priorities and thrive in a fast-paced environment, with special attention to details while performing quality work and contributing to a friendly and productive team atmosphere.
Responsibilities :
- Must be able to maintain safety and sanitation requirements as per Health Department and restaurant standards.
- Reading kitchen tickets and answering questions from kitchen about modifications.
- Plating specific dishes, and ensuring consistency is maintained.
- Ensure food is run to the guests in a timely manner
- Communicate with guests and respond to requests in a timely manner.
- Complete opening and closing side work and ensure efficiency during the shift.
Qualifications :
Must be 18 years or olderMust have or be able to obtain a CA Food Handlers Certificate before trainingPrevious knowledge of food service regulations preferredAble to work in a fast-paced environmentMust be able to lift a minimum of 50 pounds, frequent overhead liftingAble to walk and / or stand for extended periods of timeAble to prioritize, organize, and manage multiple tasksComplete our short application today!