Operations Manager

Restaurant Operations Manager

We are seeking an experienced Restaurant Operations Manager to oversee the day-to-day operations of our restaurant. The successful candidate will be responsible for managing staff, ensuring excellent customer service, and maintaining a clean and safe environment.

Key Responsibilities

• Manage staff scheduling, training, and development
• Monitor and control inventory, supplies, and equipment
• Ensure adherence to health and safety standards
• Maintain high standards of customer service
• Oversee daily operations, including cash handling and sales management

Requirements

To be successful in this role, you will need :

Benefits

This is a full-time position with a competitive salary and benefits package, including :

Working Conditions

The successful candidate will be required to work a variety of shifts, including evenings, weekends, and holidays. You will also be expected to travel occasionally for training and meetings.