Job Description
Job Description
Description : POSITION SUMMARY :
Reporting to the Assistant Catering Manager or Catering Manager, this position is primarily responsible for delivering food and setting up food tables for various functions.
ESSENTIAL FUNCTIONS :
- Refers to function sheet for all necessary equipment, supplies, and food needed for the function.
- Loads all equipment, supplies, and food in proper containers and places in truck for delivery.
- Before leaving kitchen, call supervisor or check with office before leaving.
- At function site, unloads all equipment, supplies, and food and sets up food tables, etc. as indicated on function sheet.
- Clean “site” kitchen and put all equipment away.
- After the function is finished, picks up all equipment, supplies and food containers loads into truck to return to Catering Kitchen.
- Cleans all equipment used at the function and returns to proper places.
- Returns all supplies neatly back into their proper places in the storeroom.
- Makes sure all pots and pans and equipment is cleaned (in sink area), and that sink area is left clean.
- May be required to be a replenisher or food handler at the function, which involves replacing foods in buffet line; keeps food line neat and clean in appearance.
- Is responsible for checking trucks for all equipment and notifies manager of any damage or problems with vehicles.
- Follows traffic laws of the State of Hawaii at all times.
- Fills out the daily driver inspection report.
- Fills gas in vans when necessary.
- Responsible for checking all equipment to be sure in good working condition.
- Assists all guests with a sincere smile and professionalism.
- All drivers / helpers / replenishers must be in proper uniform before guests arrive at the function.
OTHER FUNCTIONS :
May perform other duties required by the Catering Manager in support of a smooth operation reflecting the same moderate level of skill, knowledge and judgment.Requirements : QUALIFICATIONS :
Scheduling :
Meets assigned shift requirements.Physical Ability :
Must be able to lift up to 50 poundsOccasional lifting of 20 to 30 poundsReaching / bending frequentlyGood speech and hearing necessary for communicating with fellow employees, managers, and the public.Mental Ability :
Action-oriented (exercising initiative to follow-up and follow through)Detail-orientedReading, writing, and oral proficiency in the English language requiredPre-Employment Requirements :
Must pass pre-employment physical and drug screeningMust pass random drug screeningsMust have passed a TB test within 5 years of start date with skin testMust have clean driver’s abstractEnvironmental Conditions :
Able to work in a variety of temperaturesEducation :
High school diploma or G.E.D. preferredExperience :
NoneDesired Skills :
Good verbal and written communication skillsGood interpersonal skillsDesired Attributes :
Self-motivatedAbility to work under minimal supervisionDisclaimer :
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.