Job Description :
The Team Lead will supervise and manage staff and resources for the Food Service department, including Cafe operations, patient meal service, catering. They will be directly responsible to the Nutrition Services Coordinators.
Skills :
Minimum Education :
Minimum Work Experience :
Screening Requirements :
Eligible Benefits :
Medical, Dental and Vision
Our Mission :
To improve the lives of those we serve by providing outstanding care and services through our confident, compassionate and exceptional healthcare professionals.
Our Vision :
To be chosen by our community and expanded service region based on proven outcomes as the trusted provider to care for their families, friends and neighbors.
Our Values :
Competence, Excellence, Compassion, Respect and Integrity.
Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities
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Fulltime Nutritional • Murray, KY, United States