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Assistant Food Service Director - Beautiful Boarding School

Assistant Food Service Director - Beautiful Boarding School

SAGE Dining ServicesBoca Raton, FL
30+ days ago
Job type
  • Full-time
Job description

SAGE Dining Services® is seeking a talented chef to oversee food production in a busy, high-volume operation at a private boarding school in Boca Raton.

This is a hands-on leadership role where you will guide the team, manage operations, and ensure everything runs smoothly while assisting with overall location management. We are looking for a leader with experience in supervising teams and achieving success through a hands-on management approach. Candidates should be well-organized and have a strong knowledge of inventory management and ordering processes.

You would be joining an amazing company! SAGE's accolades this year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award as well as Newsweek's List of America's Greatest Workplaces 2024. In 2022, SAGE was recognized as the Food Service Operator of the year by the International Food Service Manufacturers Association, otherwise known as the Silver Plate award.

This is an excellent opportunity to join a successful operation at a company that values promoting talent from within! Apply today and bring your expertise to the table.

The typical work schedule is weekdays but may include nights or weekends for special catering events.

Pay Type :

65,000 - $68,000 Salary

Time Commitment : Full Time

What you'll get :

  • Competitive salary and benefits.
  • Collaborative environment.
  • Emphasis on training and development.
  • Opportunities for advancement.
  • Mission based company with values you trust.
  • Appreciative community.
  • Tremendous amount of resources and tools at your fingertips.

What you'll do :

  • Demonstrate exemplary customer service skills and develop client relationships.
  • Hire, mentor, and train Team Members in a positive environment.
  • Create menus for daily meal service as well as for a variety of catering events.
  • Implement and maintain HACCP standards
  • Manage merchandising.
  • Deliver fabulous catering results every time.
  • Communicate clearly, professionally, and effectively.
  • Deliver budgeted financial results.
  • Manage ordering and inventory.
  • Develop strong client and customer relationships.
  • What you'll need :

  • Strong leadership abilities.
  • Demonstrated ability to manage a food service operation in a financially responsible manner.
  • Outstanding customer service skills and ability to develop client relationships.
  • Substantial culinary knowledge : trends, techniques, and processes.
  • Proven ability to hire, train, evaluate, and manage people.
  • Minimum five years food service management experience.
  • Intermediate to advanced computer skills.
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    Food Service Director • Boca Raton, FL

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