Benefits :
401(k)Dental insuranceEmployee discountsHealth insuranceOpportunity for advancementPaid time offParental leaveVision insuranceDo you have a passion for food and a strong respect for ingredients? Buck & Rider is looking for an additional van driver to join our elite team and support our upcoming growth! This is a unique, behind-the-scenes culinary support role. You will be responsible for transporting the freshest, flown-in daily seafood from Phoenix Sky Harbor Airport to our restaurants across the valley.
This position is part-time with the possibility of full-time in the future.
Day in the Life :
- Pick up premium seafood deliveries from Sky Harbor Airport
- Loading and unloading various sized packages and perishable goods
- Tracking and locating shipments
- Lifting packages around 50lbs
- Using time management to plan out your day
- Helping the restaurants to rotate stock
- Maintaining general delivery vehicle maintenance and cleanliness
- Strong communication skills
- Accept direction from Management
- Adhere to all company safety and sanitation policies and procedures
Who You Are :
- A culinary professional with kitchen or restaurant experience
- Highly dependable, detail-orientated, and punctual
- Familiar with safe food handling and storage practices
- Able to lift up to 50lbs and comfortable driving a cargo van
- Able to pass a background check and possess a valid drivers license with a clean record
Benefits : - 401(k)
- Opportunity for advancement within an innovative and growing brand
- Employee referral program
- Paid Training
- Closed on Thanksgiving and Christmas
- Strong company culture of respect and teamwork
- Be part of a team passionate about food, quality, and service
Requirements :
- Must be 21 years of age or older
- Must be available 5 days a week