Lead Cook- Tradewinds Buffet

Please note a resume is required for this position.

Pay Rate : $23.50 an hour with $2.00 an hour additional shift differential on swing and grave shift

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Ensure food quality including presentation, portioning, timeliness and consistency
• Assist with interviewing, training and scheduling cooks
• Demonstrate knowledge of menu items and execute standards
• Follow procedures for food storage, rotation, spoilage, sanitation, and prevention of cross-contamination including items are properly marked and stored
• Follow recipes, times and temperatures in order to produce quality and consistent products
• Maintain a safe, organized and clean work area and conform to Indian Health Service standards
• Assist cashiers as need to include greeting guests, taking / delivering food and beverage orders, operating point-of-sales system and handling cash and cash equivalents

KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES

Required Knowledge and Certification :

Preferred :

Required Skills :

Required Abilities :

PHYSICAL DEMANDS

WORKING ENVIRONMENT