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Cook

Cook

HILLCREST EXTENDED CARE SERVICESPittsfield, MA, US
30+ days ago
Job type
  • Full-time
  • Part-time
Job description

Job Description

Job Description

Essential Job Functions :

  • Prepares and portions various food items with the highest of quality.
  • Wraps, labels and dates prepared food items for storage.
  • Receives, stores and rotates supplies as delivered.
  • Prepares meals in accordance with planned menus.
  • Checks food storage areas on a daily basis to ensure proper food rotation.
  • Must use and clean cooking and food preparation equipment.
  • Orient, motivate, supervise and evaluate employees of production and kitchen component according to established standards and procedures to assure an efficient,

effective department.

  • Responsible for general and assigned sanitation duties in the kitchen and dining areas in conformance with sanitary, health and safety regulations.
  • Maintains a rapport with other departments to assure that food service can be maintained to meet the needs of the residents.
  • Maintain confidentiality of all pertinent resident information.
  • Reports exposure to blood, body fluids, and infectious material and hazardous chemicals to the Director of Food & Nutrition Services.
  • Prepares food in accordance with sanitary regulations as well as our established policies and procedures.
  • Demonstrates a courteous and responsible attitude toward staff, resident and visit.
  • Must be able to work effectively with other staff members to produce a cohesive supportive work environment providing for smooth functioning of the community.
  • Demonstrate the ability to work with little supervision.
  • Must be able to read, write and speak English effectively and communicate written and verbally.
  • Performs all job responsibilities in accordance with safety and infection control policies and procedures.
  • Qualifications :

  • High School Diploma preferred.
  • Previous experience with food preparation in a long-term care setting preferred.
  • Serve safe and allergen training required.
  • Job Type : Full Time, Part Time, Per Diem

    Salary Range : $20-$24

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    Cook • Pittsfield, MA, US

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