Talent.com
Meat Manager

Meat Manager

Shaw'sHyde Park, MA, United States
5 days ago
Job type
  • Full-time
Job description

PURPOSE OF POSITION :

  • The Meat Manager is responsible for the direct supervision of the meat department

operations including providing customer service and assuring that associates are

following company policies and procedures. He / she is responsible for following the

customer satisfaction behaviors, to include being friendly, responsive, knowledgeable and

passionate. He / she is also responsible for achieving production and budget objectives.

This position includes stocking and meat cutting duties as needed. He / she must have

excellent customer service skills, as he / she is the role model for other associates.

ORGANIZATIONAL RELATIONSHIPS :

  • This position reports to : Store Director, Assistant Store Director.
  • Positions that report directly to this position : Assistant Meat Manager, Meat Clerks, Meat
  • Cutters, and any other clerk working in the Meat Department.

    ESSENTIAL JOB FUNCTIONS :

  • Manage and accountable for all aspects of the operation and supervision of the
  • Department including, but not limited to : supervision of Department personnel; providing

    customer service; achieving sales, gross profit, labor, shrink and inventory goals set for

    the Department; product ordering, production planning, quality, presentation,

    merchandising, organization, pricing, stocking, shelf allocation, staffing, training,

    turnover and morale.

  • Assisting in increasing sales by utilizing the five steps of retail selling – Connect with the
  • customer; qualify the customer; present solutions; closing the sale and create a customer

    for life.

  • Assure that all Company and Department specific policies and procedures are adhered to
  • on a regular basis.

  • Perform job functions of other Department personnel in their absence and / or in addition
  • to them.

  • In the absence of the Store Director, Assistant Store Director and Evening / Relief
  • Manager, the Department Manager may be in charge of the store.

  • Effectively supervise 2 to 20 associates in a fast paced and multi functional environment
  • and take appropriate disciplinary action when necessary.

  • Operate various store computer systems.
  • Must be available to work 40 hours per week at peak business times.
  • JOB DESCRIPTION

    Revised November 2009

    ADDITIONAL JOB FUNCTIONS :

  • Conduct periodic reviews of work practices and provide information to Store
  • Management.

  • Achieve other objectives including, but not limited to food safety, workplace safety, and
  • company audits.

  • Other duties as assigned by Store Management.
  • ASSIGNMENT, REVIEW, AND APPROVAL OF WORK :

  • Department Managers assign, review, and approve work of all clerks under his / her direct
  • supervision.

  • Department Managers must take the initiative to foresee work that needs to be completed
  • and see to it that it is completed in a timely fashion.

  • Department Managers determine appropriate staffing levels for each shift based on
  • business needs.

  • The Department Manager generally prepares work schedules on a weekly basis.
  • RESPONSIBILITY AND DECISION MAKING AUTHORITY :

  • Make recommendations on staffing the Department; interviewing and hiring of
  • Department personnel; and promotion of associates;
  • Assign work to, direct the work of and train Department personnel;
  • Complete performance appraisals on all Department personnel;
  • Impose discipline and recommend termination;
  • Schedule work hours and time off for Department personnel;
  • Authorize and assign overtime;
  • Accept valid excuses for absences, tardiness or leaving early.
  • Responsible for the supervision of the entire department.
  • Responsible for achieving goals established by the Store Director.
  • Responsible to know, understand, and support department specific policies and
  • procedures.

  • Ensure that associates perform their work in a safe and ergonomically correct manner.
  • Department Managers must take action on unsafe working conditions when appropriate.
  • RELATIONS WITH OTHERS :

  • Must be able to relate to the following in a courteous and professional manner :
  • o Customers

    o Supervisors

    o Subordinates

    o Co-workers

    o Store Management

    o Vendors

    o Other people with whom they have contact while on duty

    KNOWLEDGE AND BACKGROUND REQUIRED :

  • Must be at least 18 years old.
  • Ability to handle multiple priorities in a fast paced environment.
  • Problem solving ability.
  • Experience as an Assistant Department Manager or equivalent.
  • Some on the job training is provided.
  • JOB DESCRIPTION

    Revised November 2009

    KNOWLEDGE AND BACKGROUND DESIRED :

  • Leadership qualities including, but not limited to : good listening skills; the ability to
  • motivate others; respect for and tolerance of others; the ability to communicate pleasantly

    and effectively with customers, vendors, Store Management, other Store and Company

  • personnel;
  • Thorough understanding of Company and Department specific policies and procedures.
  • Good judgment, the ability to make sound decisions and to solve any problems arising in
  • the course of performing the work of the Department

  • Excellent customer service skills.
  • Ability to understand customers needs and ask questions to expedite the handling of
  • requests.

  • High school diploma or better.
  • WORKING CONDITIONS :

  • Stores are usually open 7 days a week.
  • Department Managers usually work 40 hours a week.
  • Retail store conditions are generally dry with moderate temperature.
  • Freezer conditions are generally very cold.
  • Cooler conditions are generally cold.
  • Requires the performance of repetitive tasks.
  • Exterior conditions vary with the seasons and may be wet or dry, warm or cold.
  • A hair restraint must be worn at all times.
  • Associates in the Meat Department are usually scheduled according to peak customer
  • times.

    GENERAL :

  • This position is a full time position.
  • This is a supervisory position and subject to transfer to other locations.
  • Food safety awareness is required in this position.
  • MISCELLANEOUS :

  • It is important to understand that all Department Managers must have the ability to deal
  • with, and resolve, some potentially difficult situations (such as dissatisfied customers,

    associate issues, or emergencies) to perform this position in a satisfactory manner.

    This position and job description are subject to change, with or without notice. The inclusion of specific duties and

    responsibilities in this job description is not intended to exclude other duties and responsibilities : From time to time

    the associate may be assigned duties and / or responsibilities in addition to or different than those set forth above.

    This job description, alone or considered together with other written or verbal statements of the Company or its

    representatives, is not a contract of employment, nor does it change the at-will status of any associate of Shaw’s

    Supermarkets, Inc.

    Create a job alert for this search

    Meat Manager • Hyde Park, MA, United States

    Related jobs
    • Promoted
    Meat Manager

    Meat Manager

    AlbertsonsHyde Park, MA, US
    Full-time
    The Meat Manager is responsible for the direct supervision of the meat department.He / she is responsible for following the. He / she is also responsible for achieving production and budget objectives.T...Show moreLast updated: 1 day ago
    Meat - Assistant Manager

    Meat - Assistant Manager

    Roche BrosNeedham, MA, US
    Full-time
    To assist the meat manager to effectively plan, organize, lead, coordinate and optimize the materials and human resources in the meat department to provide variety and high quality merchandise appe...Show moreLast updated: 30+ days ago
    Assistant Meat Manager

    Assistant Meat Manager

    Jetro / Restaurant DepotAvon, MA, US
    Full-time
    Full-Time, Hourly, 8-10 hour shift, Overtime.Restaurant Depot is a wholesale cash-and-carry foodservice distributor.Our mission is to provide our customers with Savings, Selection & Service, 7 Days...Show moreLast updated: 30+ days ago
    Meat Clerk Part Time

    Meat Clerk Part Time

    BJ's Wholesale ClubDedham, MA
    Part-time
    The Benefits of working at BJ’s.Eligible for free BJ's Inner Circle and Supplemental membership(s) •.Generous time off programs to support busy lifestyles • . Vacation, Personal, Holiday, Sick, Bereav...Show moreLast updated: 30+ days ago
    • Promoted
    Meat Cutter

    Meat Cutter

    CostcoAvon, MA, US
    Full-time
    Cuts and trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer.For additional information about pay ranges, click here. We offer a comprehensive package of benefits includ...Show moreLast updated: 30+ days ago
    • Promoted
    Price Rite - Meat Cutter Clerk

    Price Rite - Meat Cutter Clerk

    Price RiteRoslindale, MA, US
    Full-time
    Price Rite - Meat Cutter Clerk.To deliver a great customer experience while working in the Meat Department; to maintain a visually appealing department and to perform other tasks as required in an ...Show moreLast updated: 30+ days ago
    Student Worker-Meat Market

    Student Worker-Meat Market

    Sul Ross State UniversityRemote, US
    Full-time
    Preferred Work study eligible for 20 hrs a week.Staffing Reason Work Study / Institutional Primary Responsibilities Student worker to help with the front desk and processing as well as other duties.Show moreLast updated: 30+ days ago
    Meat Manager

    Meat Manager

    Fairway MarketNew York, US
    Full-time
    To effectively direct and supervise all functions and activities of the Meat Department and its Associates to achieve the Department’s goals (i. Customer Experience, and Associate Engagement) in acc...Show moreLast updated: 30+ days ago
    Assistant Meat Manager

    Assistant Meat Manager

    Restaurant DepotNeedham Heights, MA, US
    Full-time
    Full-Time, Hourly, 8-10 hour shift, Overtime.Restaurant Depot is a wholesale cash-and-carry foodservice distributor.Our mission is to provide our customers with Savings, Selection & Service, 7 Days...Show moreLast updated: 30+ days ago
    • Promoted
    Meat / Seafood Butcher

    Meat / Seafood Butcher

    Big YNorwood, MA, US
    Full-time
    The Meat / Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of...Show moreLast updated: 30+ days ago
    Meat Cutter

    Meat Cutter

    SafewayUnited States
    Part-time
    As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to carve out time to engage our customers in friendly conversations about ...Show moreLast updated: 30+ days ago
    Meat / Seafood Clerk

    Meat / Seafood Clerk

    BigYNonWALPOLE, MA, USA
    Full-time
    The Meat / Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat / Seafood Clerk maintains department conditions,...Show moreLast updated: 30+ days ago
    Sales - Meat Processing Equipment

    Sales - Meat Processing Equipment

    Agri AssociatesEastern Region., US
    Full-time
    Provide the sales and service for an extensive line of meat processing equipment - saws, grinders, tenderizers, etc.Must have a thorough understanding and knowledge of equipment used to handle and ...Show moreLast updated: 30+ days ago
    • Promoted
    Meat Clerk

    Meat Clerk

    Roche Bros. SupermarketsMedfield, MA, US
    Full-time
    Wrap and price product, service customers, and maintain meat display cases.General product and value added to meat entre preparation. Grind hamburger, receive meat deliveries, and sanitation duties ...Show moreLast updated: 5 days ago
    • Promoted
    Meat Team Leader (Department Manager)

    Meat Team Leader (Department Manager)

    Whole Foods MarketBoston, MA, US
    Full-time
    Provides overall leadership to the Meat team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and specia...Show moreLast updated: 3 days ago
    Meat Clerk

    Meat Clerk

    Hy-Vee, Inc.Columbia #1, W Broadway, Columbia, MO
    Part-time
    Provides prompt, efficient and friendly customer service.Wraps, trims, stocks cases, and receives merchandise in the Meat and / or Seafood Department. Accountable and Reports to : District Store Direct...Show moreLast updated: 30+ days ago