Butcher

At Golden Coast Culinary , we bring the freshest Mediterranean flavors to our guests, and we are seeking a passionate Butcher / Meat Cutter to join our team.

Responsibilities :

Prepare meats with precision and care, ensuring perfect cuts for presentation

Cut meat in layers AS THIN AS PAPER  , mastering the art of El Pastor, Shawarma, kebabs, and other specialty meats

Manage storage, inventory, and maintain strict hygiene standards

Contribute to the development and execution of signature meat dishes

Requirements :

Proven experience as a butcher or in a related field

Expertise in Döner, El Pastor, Shawarma, or Mediterranean-style meat cutting

Strong attention to cleanliness, hygiene, and food safety

Team player with the ability to work efficiently in a fast-paced kitchen

What We Offer :

A dynamic, creative kitchen environment

Opportunity to showcase and develop your culinary skills

Work with a professional team passionate about Mediterranean cuisine