Opening Manager

Why Wendy's

Our Managers lead by example. They are responsible for creating a warm, welcoming work and dining environment, portraying a positive attitude, demonstrating drive for results, and going above and beyond to serve our customers. As a Manager at Wendy’s and overseeing operations for a designated Wendy's restaurant, you will :

• Develop and mentor your team
• Ensure a positive dining experience for your customers
• Get Food to our customers fast
• Monitor and reinforce food safety procedures
• Maximize store sales and profit goals
• Maintain QSC standards
• Ensure protection of Wendy's brand and assets

What you can expect

If you're a proven leader and interested in a position that rewards you for your contributions, then Wendy's is right for you! We encourage you to forward your resume and look forward to discussing your place on the Wendy's team. Quality is our recipe and the recipe starts with our employees! The responsibilities and qualifications described above are for positions at a Wendy's operated and independently owned franchise location, TAYVEN FOOD CORP. Qualified candidates salary will be based on prior experience.

What we expect from you

As a Manager in our company, you will enjoy :

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.