Sr. Food Services WorkerAssistant Supervisor Couch Restaurants

This position serves as a first line assistant supervisor responsible for preparation production and / or serving of food items in Couch Restaurants.

Essential Functions :

• May determine work priorities and assigns work to food service workers andstudents.
• Provides guidance and training in food preparation serving techniques safe operation of equipment and proper sanitation.
• Plans cooking and preparation schedules to assure timetables are met.
• Prepares season cooks fires and bakes food according to standard recipes following portion control standards.
• Modifies recipes and / or production amounts.
• Ensures optimal quality of food throughout preparation and service.
• Prepares food items for individual serving following portion control standards.
• Determines food quantities prepares estimates of time labor and materials for assigned tasks.
• Oversees maintenance of inventory food consumption and other food service records.
• Operates a variety of manual and / or automatic kitchen equipment such as ovens grills mixers slicers etc.
• Handles operational readiness and safety of equipment and supplies.
• Adheres to university and Health Department quality standards.
• Advises supervisor concerning quantity and quality of food and supplies.
• Performs other related duties as assigned.
• Normally employees on a 5-hour shift receive a free meal. Uniforms are provided at no cost but must be maintained by the employee.

Required Attachments

Documents required for this position are listed under the Required Attachments section of this job listing. You will be required to upload and attach these documents in the application process.

Important : ALL required documents must be attached to your job application or your documents will not be visible to the hiring department!

Required Education and Experience : High School Diploma GED or graduate of culinary school AND :

12 months of previous restaurant / customer service experience.

Skills :

Certifications :

Advertised Physical Requirements :

Supervision of Others : Supervises a small staff.

Supervision : Position receives general supervision from restaurant manager

Department Preferences :

Special Instructions : If you are selected as a final candidate for this position you will be subject to The University of Oklahoma Norman Campus Tuberculosis Testing policy. To view the policy visit You Belong at the University of Oklahoma : The University of Oklahoma values our communitys unique talents perspectives and experiences. At OU we aspire to harness our innovation creativity and collaboration for the advancement of people everywhere. You Belong Here!

Equal Employment Opportunity Statement : The University in compliance with all applicable federal and state laws and regulations does not discriminate on the basis of race color national origin sex sexual orientation marital status genetic information gender identity / expression (consistent with applicable law) age (40 or older) religion disability political beliefs or status as a veteran in any of its policies practices or procedures. This includes but is not limited to admissions employment housing financial aid and educational services.

Required Experience :

Manager

Key Skills

English Speaking,Access Control System,Cloud Computing,JDE,Light Bus And Heavy Bus,Building Electrician

Employment Type : Full-Time

Experience : years

Vacancy : 1