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Restaurant Floor Manager - Fine Dining | Full-Service Restaurant
Restaurant Floor Manager - Fine Dining | Full-Service RestaurantGecko Hospitality • San Leandro, CA, US
Restaurant Floor Manager - Fine Dining | Full-Service Restaurant

Restaurant Floor Manager - Fine Dining | Full-Service Restaurant

Gecko Hospitality • San Leandro, CA, US
4 days ago
Job type
  • Full-time
Job description

Job Description

Job Description

Floor Manager – Fine Dining / High-Volume Full-Service Restaurant

San Leandro, CA

We are a busy, established full-service restaurant in San Leandro seeking an experienced Fine Dining / High-Volume Floor Manager to join our leadership team. This is a hands-on, guest-facing leadership role in a fast-paced, service-driven environment.

Key Responsibilities

  • 75% floor management & guest interaction (running the door, touching tables, leading by example, ensuring flawless service execution)
  • 25% administrative, staffing, scheduling, and operational oversight
  • Maintain an uncompromising focus on hospitality, team morale, and the overall guest experience

Qualifications

  • Minimum 15 years of hospitality experience
  • At least 5 years in a management / supervisory role
  • Proven fine-dining background in high-volume settings
  • Age range ideally mid-30s to mid-40s
  • 100% guest-service oriented with a warm, professional presence on the floor
  • Must live within a reasonable 30-minute commute of San Leandro, CA
  • Seeking a long-term professional home (this is a career opportunity, not a stepping stone)
  • Wine / sommelier knowledge is NOT required (we will train), but is considered a strong bonus.

    Compensation & Benefits

  • Base salary $80,000 – $88,000 per year (DOE)
  • Up to $92,000 per year possible for candidates who do not require health coverage
  • 50% employer-paid medical coverage + dental, vision, and life insurance
  • 3 weeks Paid Time Off annually
  • Additional benefits and expense reimbursements unlocked at 6 months and 1 year of employment
  • This is a full-time, salaried position with a regular schedule that includes evenings, weekends, and holidays as needed in a high-volume operation.

    If you are a seasoned floor leader who thrives in fine dining, loves being on the floor with guests and staff, and are looking for a stable, long-term leadership role close to home, please reply with your resume and a brief note about why this opportunity feels like the right fit for the next chapter of your career.

    We look forward to hearing from you.

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    Restaurant Manager • San Leandro, CA, US

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