Restaurant Manager (Fresh Meadows, NY)DeVita & Hancock Hospitality • New York, New York, United States

Restaurant Manager (Fresh Meadows, NY)

DeVita & Hancock Hospitality • New York, New York, United States

26 days ago

Job type

Full-time

Quick Apply

Job description

Restaurant Manager

Position & Perks

Bring your unique talents and drive to the table together we can achieve an exciting, rewarding future for you and our team.

Were hiring an experienced Restaurant Manager who is passionate about hospitality, team development, and operational excellence.

If you have proven leadership skills and a strong background in food and beverage, and youre looking to build a long-term career with a company that values people and performance wed love to meet you.

Why Join Our Team?

We offer some of the best benefits in the industry designed to protect your health, secure your future, and give you the tools to thrive both personally and professionally.

Our restaurants close on Thanksgiving and Christmas so you can enjoy time with family!

Perks include :

Competitive Pay : $64,350 $75,000 annually (based on experience)
Quarterly Bonus Opportunity
Healthcare : Medical, Dental, Vision, and Life Insurance for you and your family
Domestic Partner Benefits
Flexible Spending Accounts (Health & Dependent Care)
401(k) Savings Plan with Company Match
Paid Time Off
Dining Privileges and much more!

Responsibilities

As a Restaurant Manager, youll play a key role in leading a multi-million-dollar operation focused on :

Driving sales and profitability

Ensuring operational excellence and guest satisfaction

Recruiting, training, and developing team members

Leading by example to achieve business goals and performance targets

Supporting local restaurant marketing initiatives

Qualifications

Were looking for leaders who :

Have 13 years of restaurant management experience

Bring a genuine passion for hospitality and people-first leadership

Thrive in a fast-paced, team-oriented environment

Hold (or are willing to obtain) ServSafe Food and Alcohol Certifications training provided if needed

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Restaurant Manager • New York, New York, United States

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