Job title: Head Pastry Chef - Fine Dining. I'm currently looking to recruit a Head Pastry Chef on behalf of my client, an esteemed restaurant in Florida known for its fusion of fine dining Asian and European cuisine with high-volume service. This is a prime opportunity for an ambitious Head Pastry C...
The Banquet Chef partners with and reports to the Executive Sous Chef to lead the culinary team and provide dynamic leadership support for the kitchen, ensuring thorough people development together with long-term growth and profitability of the department, division, and Hotel. ...
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in a full-service, high-volume dining establishment. ...
Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for c Banquet, Chef, Executive Chef, Purchasing Manager, Operations, Senior, Restaurant, Hotel. ...
Elevate Your Culinary Career as a Full-Time Sous Chef at Seed to Table, Naples, FL! Click Here for Map. Are you a culinary maestro with a burning passion for crafting unforgettable dishes? Do you excel in high-energy environments where creativity, innovation, and excellence are the core ingredients ...
The American Grill Chef is responsible for overseeing all of the kitchen operations in the restaurant outlet. Directly communicates with all supervisors, sous chefs and line employees on a daily basis regarding needs, requirements and expectations. ...
The Chef Brigade has advanced knowledge of all a la carte stations and is directly responsible for the kitchen in the absence of the Area Chef/Assistant Area Chef. Direct all kitchen team members in the absence of the Area Chef/Assistant Area Chef. The Chef Brigade position is responsible for workin...
We are looking for a highly skilled Grill chef with Chinese cuisine specialty to join our outstanding culinary team. ...
Responsible for the development and performance of all sales activities in assigned district.Staffs and directs a sales team and provides leadership towards the achievement of maximum profitability and growth in line with company vision and values.Establishes plans and strategies to expand the custo...
Trains and guides commis and demi chefs on the same station. Responsible for all training of commis and demi chefs on the station to Company Standards. ...
Keep a clear line of communication with the Executive Chef, as well as the GM and Corporate Chef. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the business including training, safety & sanitation, recipe adherence, orders, and prep lists. The Kitchen Manager / Sou...
Chef de Partie Opportunity in Oxfordshire - Leading the Way in Sustainable Dining. Nestled within the picturesque Cotswolds, a pioneering opportunity has emerged for a Chef de Partie at our latest venture, setting new standards in sustainable and innovative culinary practices. A driven and talented ...
Assists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Reviews timesheets and forwards to the Pastry Chef/Chef for approval. A large and well-known Cruise Line is looking for Assistant Pastry Chefs to join the team onboard their beautif...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Assists Executive Chef with all kitchen operations and preparation. ...
Our growing organization is looking for a skilled problem solver to join our team as a .Customer Service Representative.We need an enthusiastic individual who can listen to customer service issues and then offer a unique and innovative solution to each problem.The successful candidate for this role ...
Now Hiring Sushi Chefs for BENTO***. ...
Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and...
Executive Chef or Executive Sous Chef with a full-service, upscale concept. We are seeking a passionate Executive Executive Chef for a new, modern, unique, fine-dining Israeli/Mediterranean restaurant in the heart of West Palm Beach. Executive Chef Qualifications:. Executive Chef Responsibilities:. ...
Executive Chef AND Sous Chef in all operational aspects of the business. She is second in command to the Chefs, being responsible for carrying out the. Executive Chef’s requests and orders, on all day to day operations of the. Chef’s requests and orders without questioning. ...
Minimum of 1 year of sushi chef experience required. ...
Minimum of 1 year of sushi chef experience required. ...
Now Hiring Wok Chefs for BENTO***. ...
Minimum of 1 year of sushi chef experience required. ...
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...