Research & Development Chef

We are seeking a creative and technically skilled Research & Development Chef to contribute by driving innovation and quality in our food offerings.

About the Role

The Research & Development Chef will collaborate with the Director of Research and Development on innovation and product improvement, ensuring high standards in our food offerings.

Responsibilities

• Collaborate with the Director of Research and Development on innovation and product improvement.
• Maintain thorough documentation of recipes, trials, modifications, and final specifications.
• Set up and conduct lethality validation testing for process development.
• Assist with managing plant trials to validate formulas and processes.
• Work with Operations and Quality on critical product attributes and process controls.
• Generate samples of preliminary & developed products. Take part in presentations, food tastings, customer demos.
• Assist in ensuring compliance with food safety, allergen, labeling regulations.
• Participate in sourcing and evaluating ingredients and suppliers.
• Manage inventory and upkeep of R&D lab ingredients & equipment.
• Maintain a sanitary, safe, and orderly work environment.
• Conduct additional projects and procedures assigned.

Qualifications

Required Skills

Preferred Skills

Pay range and compensation package

Compensation details will be discussed during the interview process.

Equal Opportunity Statement

We are committed to diversity and inclusivity in our hiring practices.