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Restaurant Assistant Manager

Restaurant Assistant Manager

Hot N Juicy CrawfishLas Vegas, Nevada, US
Hace más de 30 días
Tipo de contrato
  • A tiempo completo
Descripción del trabajo

Hot N Juicy Crawfish welcomes applications for our management team to oversee our newest HNJ location in Downtown Grand Hotel!

We are a unique and established restaurant brand with 13 locations nationwide, and we are seeking self-motivated leaders. In this entry-level, salaried management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering and maintaining inventory.

  • In this role, you will :
  • Supervise front of the house and ensure compliancy of all staff with Hot N Juicy Crawfish policies, procedures, and standards
  • Oversee staff hiring and training
  • Manage employees with a positive attitude
  • Provide a fun and positive atmosphere for all employees and customers
  • Maintain proper health code and sanitation throughout restaurant to ensure a clean preparation and serving environment
  • Benefits :
  • Paid Time Off
  • Health, Vision, and Dental Insurance
  • Life, Accident, and Critical Illness Insurance
  • Quarterly Bonus Structure
  • Employee Discount
  • Paid Training
  • Flexible Schedule
  • Requirements :
  • Must have prior experience in a full service restaurant (management experience not necessary)
  • Must have or be able to obtain a Food Protection Certificate
  • Ability to work nights, weekends, and holidays
  • Strong leadership skills
  • Professional and effective communication skills
  • Attentivenss and ability to respond to customer needs
  • Creative and independent problem solving skills

This position is full time (50-55 hours / week).

Job Type : Full-time

Pay : $50,000.00 - $55,000.00 per year

Benefits :

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance
  • Shift :

  • 10 hour shift
  • Day shift
  • Evening shift
  • Application Question(s) :

  • If selected to interview, please be prepared to provide 3 supervisory professional references.
  • Education :

  • High school or equivalent (Required)
  • Experience :

  • Leadership : 1 year (Required)
  • Restaurant : 1 year (Required)
  • License / Certification :

  • Food Handler Certification (Required)
  • Sheriff's / Work Card / TAM Certification (Preferred)
  • Driver's License (Required)
  • Shift availability :

  • Day Shift (Required)
  • Night Shift (Required)
  • Work Location : In person

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