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Per Se
Restaurant Manager / Maitre DPer Se • Columbus Cir, New York, NY
Restaurant Manager / Maitre D

Restaurant Manager / Maitre D

Per Se • Columbus Cir, New York, NY
Hace más de 30 días
Salario
75.000,00 US$–85.000,00 US$ anual
Tipo de contrato
  • A tiempo completo
Descripción del trabajo

Job Details

Our team of hospitality professionals strives to set new standards in service. Within our fine dining, Michelin star establishments, we seek passionate individuals who humbly seek to be part of excellence.

Per Se is seeking a warm, gracious and sophisticated Maître D. This is a managerial role with associated responsibilities. This position may include the opportunity to be focused on the restaurants private dining room. Qualified candidates will be able to consistently promote and demonstrate positive guest relations and must have a strong interest in food and wine. Night and weekend availability is required. Ideal candidates will have NYC fine dining experience.

As the Maître D, you will be the face of Per Se, orchestrating an unparalleled dining experience through seamless guest relations, team leadership, and service excellence. Your role will involve:

  • Guest Experience Mastery: Anticipating needs, curating personalized experiences, and ensuring each guest feels welcomed and valued.
  • Team Leadership: Coaching and inspiring a world-class service team, upholding Chef Kellers standards of hospitality and attention to detail.
  • Service Execution: Overseeing dining room flow, coordinating with the Dining and Culinary leadership team, and maintaining the highest levels of refinement.
  • Reservation & Seating Strategy: Managing VIP guests, special occasions, and dining room logistics to optimize service and ambiance.
  • Culture & Brand Stewardship: Embodying the ethos of Per Seprecision, warmth, and excellence in every interaction.

What Were Looking For:

  • Minimum 3 years of fine dining or luxury hospitality experience in a leadership role.
  • A deep understanding of Michelin-starred service standards and the nuances of world-class hospitality.
  • Exceptional interpersonal and communication skills, with a genuine passion for guest engagement.
  • Ability to lead, mentor, and inspire a diverse, high-performing team.
  • Strong organizational skills, adaptability, and a calm, solution-oriented mindset in a fast-paced environment.
  • Fluency in additional languages is a plus.

Why Join Per Se?

  • Work alongside an esteemed team in one of the worlds most celebrated dining establishments.
  • Competitive salary and benefits package, including dining privileges within the Thomas Keller Restaurant Group.
  • Opportunities for professional growth and development in a culture that values excellence and collaboration.

If you are a hospitality professional with a refined touch, an innate ability to connect with guests, and a desire to be part of something truly exceptional, we invite you to apply.

Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. We are proud to offer:

  • Opportunities for growth and advancement
  • Peer mentorship
  • Scholarship programs
  • Competitive health insurance options, with employer contributions toward your premium based on the plan you choose
  • 401K with no waiting periods and the opportunity to receive up to 4% of your salary as matching contributions
  • Employee discounts at Chef Thomas Keller's casual properties
  • Family meal
  • Commuter benefits
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Restaurant Manager / Maitre D • Columbus Cir, New York, NY

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