Part-time Amazon delivery Jobs in Port St Lucie, FL

Delivery Driver

ABOUT THE JOB

Dominos is looking for qualified drivers who want to get paid to drive around (safely) listen to tunes and deliver great product. What more could you ask for Oh tips With a great attitude and great customer service you can have your share of those too!  Were growing so fast its hard to keep up and that means Dominos has lots of ways for you to grow (if thats what you want) perhaps to management perhaps beyond. We offer a great flexible schedule that offers the hours youre looking for. Whether its your hobby maingig or supplemental job : apply now. Were bound to have just the thing for you.

JOB REQUIREMENTS AND DUTIES :

• Navigational skills to read a map and locate addresses within designated delivery area.
• Must navigate adverse terrain including multistory buildings private homes and other delivery sites while carrying product.
• Deliver products or flyers within a designated delivery area with regard to safety security and timeliness.
• Possession of a valid drivers license with safe driving record meeting company standards.
• Access to an insured and registered vehicle in proper working condition which can be used for delivery
• Help out with InStore tasks when not busy taking deliveries.
• Have exceptional customer service skills.
• Have a valid license in good standing but no vehicle Ask about our company vehicles! We have company vehicles at many of our locations for you to use while working!

ADVANCEMENT & TRAINING

Many of our team members began their careers as Delivery Drivers and today are successful Dominos franchise owners! From Delivery Driver to Manager Trainee Manager Trainee to General Manager General Manager to District Manager or even Franchisee or Director of Operations our stores offer a world of opportunity. All Training is paid and includes videos coaching guides quizzes and onthejob training. You lead the charge in your training by working at your own pace asking questions and always looking to the next step for your success. We have shaped our manager development program around this method to prepare you for what it takes to move up within the organization.

DIVERSITY

Our mission is to recognize appreciate value and utilize the unique talents and contributions of all individuals to create an environment where all team members because of their differences can reach their highest potential.

Qualifications :

Additional Information :

REQUIRED FUNCTIONS SKILLS AND DUITIES FOR ALL POSITIONS :

Ability to add subtract multiply and divide accurately and quickly (may use calculator).

Must be able to make correct monetary change.

Verbal writing and telephone communication skills to take and process orders.

Ability to enter orders using a computer keyboard or touch screen.

Operate all store equipment.

Stock ingredients from delivery area to storage work area walkin cooler.

Prepare products.

Receive and process telephone orders.

Clean equipment and facility approximately daily.

REQUIRED FUNCTIONS SKILLS AND DUTIES FOR DELIVERY DRIVER POSITIONS :

Navigational skills to read a map and locate addresses within designated delivery area.

Must navigate adverse terrain including multistory buildings private homes and other delivery sites while carrying product.

Deliver products or flyers within a designated delivery area with regard to safety security and timeliness.

Possession of a valid drivers license with safe driving record meeting company standards.

Access to insured and registered vehicle in proper working condition which can be used for delivery.

WORK  CONDITIONS MAY INCLUDE EXPOSURE TO :

Varying and sometimes adverse weather conditions.

Instore temperatures ranging from 33 degrees in cooler to 90 degrees and above in some work areas.

Sudden changes in temperature in the work area and while outside.

Fumes from artificial and natural scents or odors from food gases air fresheners etc.

Exposure to cornmeal dust.

Confined spaces such as a walkin cooler.

Hot surfaces tools and products from the oven up to 500 degrees or higher.

Sharp edges and moving mechanical parts.

REQUIRED MENTAL AND PHYSICAL ABILITIES (Including but not limited to the following) :

SENSING

The ability to speak hear and understand verbal communication on telephone and in person is necessary.

Near and midrange vision is used for most instore tasks.

Depth perception in necessary for all positions.

Personnel must have the ability to differentiate between hot and cold surfaces.

Far vision and night vision are needed for delivery personnel.

TEMPERAMENTS

The ability to direct activities perform repetitive tasks work alone and with others work under stress meet strict quality control standards deal with people analyze and compile data make judgments and decisions is necessary throughout shifts.

STANDING

Most tasks are performed from a standing position.

Walking surfaces include ceramic tile concrete or linoleum in some food process areas.

Height of work surfaces is between 36 and 48.

WALKING

Walking is frequently required for short distances and short durations.

Personnel must travel between the store and customer vehicles.

Delivery personnel must travel between delivery vehicles / ebikes and from the delivery vehicle / ebike to the customers location.

SITTING

Paperwork is normally completed while sitting.

Driving to and from deliveries or meetings requires sitting.

LIFTING

Bulk product deliveries are made twice a week or more and are unloaded by the team members on duty during the deliveries.

Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5.

Cases are usually lifted from the floor and stacked onto shelves up to 72 high.

CARRYING

Dough trays weigh approximately 12 pounds cases of products weighing up to 25 pounds and prepped items may need to be carried from the walkin cooler to the makeline.

Items such as cases of pizza sauce weighing 30 pounds may occasionally need to be carried from the storage area to the prep area and from the prep area to the front of the store.

During delivery carrying products while performing walking and climbing duties may be required.

PUSHING / PULLING

This may be required to move trays or products placed on dollies or to move empty trays or trash cans.

A stack of trays on a dolly is approximately 24 30 and requires a force of up to 7.5 pounds to push.

CLIMBING

Team members must infrequently navigate stairs or climb a ladder to change air fresheners clean walls or perform maintenance.

During delivery of product navigation of five or more flights of stairs may be required.

BENDING / CROUCHING / SQUATTING

Performed occasionally to stock shelves and to clean low areas.

Forward bending at the waist is necessary at the pizza assembly station.

Toe room is present but workers are unable to flex their knees while standing at this station.

Duration of this position is generally less than one minute and may be repeated frequently.

Forward bending is also present at the front counter and when stocking items.

REACHING

Reaching is performed continuously; up down and forward.

Workers reach above 72 occasionally to turn on / off oven heat lamp or television controls and to lift and lower objects to and from shelves.

Workers reach down to perform tasks such as scooping cornmeal from a plastic barrel or washing dishes.

Workers reach forward when obtaining topping ingredients cleaning work surfaces or answering phones.

HAND TASKS

Eyehand coordination is essential. Use of hands is continuous during the day.

Activities frequently require use of one or both hands.

Shaping pizza dough requires frequent and forceful use of forearms and wrists.

Workers must manipulate a pizza peel when removing pizza from the oven and when using the different pizza cutters.

Frequent and / or forceful pinching is required in the assembly of cardboard pizza boxes.

Team Members must be able to grasp cans the phone the pizza cutter the pizza peel and pizza boxes.

MACHINES TOOLS EQUIPTMENT AND WORK AIDS

Team Members may be required to utilize pencils / pens computers telephones calculators TDD equipment pizza cutters and pizza peels and scales.

Remote Work : Employment Type :

Parttime

Key Skills

Restaurant Experience,Talent Management,Customer Service,Communication skills,Basic Math,Box Truck Experience,Commercial Driving,Delivery Driver Experience,Driving,Heavy Lifting,Cash Handling,Writing Skills

Vacancy : 1