Assistant restaurant manager Jobs in St Louis, MO
- Promoted
Restaurant Assistant Manager
Hardee'sSaint Louis, MO, US- Promoted
Restaurant Assistant Manager
Golden CorralSaint Louis, MO, US
Restaurant Assistant Manager
STL Sandwich Group Inc.Saint Louis, Missouri, United States, 63105
Restaurant Assistant Manager
PENN EntertainmentSt. Louis, MO, US
Restaurant Assistant Manager
R.F.R., Inc. dba Golden CorralSt. Louis, MO, US- Promoted
Restaurant Manager
Schahet HotelsBrentwood, Missouri- Promoted
Restaurant Manager
Denny'sGranite City, IL, US- Promoted
Restaurant Manager
Olive GardenSaint Louis, MO, US- Promoted
Restaurant Manager (W)
Manna, Inc.Saint Louis, MO, US- Promoted
Restaurant Manager - Chevys
Xperience XRGSaint Louis, MO, US- Promoted
RESTAURANT GENERAL MANAGER
WingstopMO, United States
Restaurant Assistant Manager
Hardees - Capstone Restaurant GroupSt. Louis, Missouri, United States- Promoted
Restaurant Manager
Steak 'n ShakeSaint Louis, MO, US- Promoted
Restaurant District Manager
QdobaSaint Louis, MO, US
Restaurant Assistant General Manager
Qdoba Restaurant CorporationMaplewood, MO, US- Promoted
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RESTAURANT MANAGER
Domino's Pizza - Hannibal (1579)MO, United States
Assistant Restaurant General Manager
Confidential - FacilitiesSt. Louis, MO, USA
Restaurant Manager
Goodwin RecruitingSaint Louis, Missouri
Experienced Restaurant Manager
Drunken FishSt. Louis, MO, US- Promoted
KFC Shift Manager
KFCSt Louis, MO, United StatesRestaurant Assistant Manager
Hardee'sSaint Louis, MO, US- Full-time
Restaurant Assistant Manager
SUMMARY OF POSITION : As an Assistant Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing cash control, and focusing on providing the highest quality food with the best hospitality service possible. You will also play a key role in training your Team Members under the direction of the General Manager, providing support to the General Manager, assist in running overall operations, while developing and retaining Team Members.
ESSENTIAL DUTIES :
- Supervising Team Members and Shift Leaders and maintaining the highest standards in quality, service, and cleanliness with a constant focus on profitability.
- Coordinating staff training with team trainers.
- Maintain a cooperative, harmonious working relationship with management and fellow Team Members.
- Handling HR issues as they arise, including disciplinary write-ups.
- Conducting team meetings as needed to discuss operations, procedures, and promotions.
- Conducting weekly inventories.
- Controlling payroll to meet company labor costs standards.
- Controlling inventory to meet company GAP standards.
- Supporting management team and General Manager in their operation decisions.
- Maintaining reports and records based on company standards and in full compliance with state and federal regulations.
- Maintain building and equipment via proper operating, cleaning, and preventative maintenance procedures.
- Assuming responsibility for cash for all shifts, including bank deposits and ensuring that all cash procedures are properly followed.
- Ensuring all sanitation, safety and security policies and procedures are observed and enforced.
- Ensure personal appearance always meets company standards and display professionalism.
- Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all.
- Performing other tasks as directed by management.
REQUIREMENTS :
EXPERIENCE :
KNOWLEDGE, SKILLS, AND ABILITY :
WHAT MORE COULD YOU ASK FOR?
Capstone Restaurant Group - A place where People, Hospitality & Integrity are Valued!!!
People are what drives our organization; without great people, we will not succeed. We will not get to the top, the Capstone, without our people achieving new heights!
Hospitality is providing a welcoming feeling to our guests. It's warm, it's friendly, it's a sincere appreciation that the Guest has chosen our restaurant!
Integrity is critical for all of our Team Members. We must be honest, we must be sincere, we must be consistent and fair. We must operate by doing the right thing!
We are always searching for talented Team Members, at all levels, that are interested in growing with us and are excited to provide our Guests great hospitality, acting with integrity... every visit, every experience!
When you join the Capstone Restaurant Group, you will be given the tools to not only succeed on the job, but we will work with you to develop your skills to take advantage of the many promotion opportunities that we offer in all of our markets. We are an equal opportunity employer who takes pride in our diverse workforce. If you thrive in a fast-paced environment, where hard work and success is rewarded, and you are passionate about people, hospitality and integrity, we want to talk to you!
To learn more about Capstone Restaurant Group, go to www.capstonerestaurants.com. To learn more about the Hardee's Franchise, go to www.hardees.com.
Note : This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications with the job.
Capstone Restaurant Group is an equal opportunity employer.
I understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee's Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee's Restaurants. Further I understand and acknowledge that Capstone Restaurant Group is not acting as an agent for Hardee's Restaurants or any of its affiliates.