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Bar Jobs in Huntington Beach, CA

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Bar • huntington beach ca

Last updated: 12 hours ago
Cook Oyster Bar

Cook Oyster Bar

Water Grill South Coast PlazaCosta Mesa, CA, US
Full-time
For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California.Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, ...Show moreLast updated: 30+ days ago
Juice Bar Server

Juice Bar Server

Mother's Market & KitchenCorona Del Mar, California
Full-time
At Mother’s Market, we take pride in offering fresh, nourishing beverages made with care.Medical, dental, vision, life insurance, & in-store discounts. Greet customers with a warm, friendly attitude...Show moreLast updated: 30+ days ago
Server Attendant, Bar Pendry, Part-Time

Server Attendant, Bar Pendry, Part-Time

Montage InternationalNewport Beach, CA , US
Part-time
At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notio...Show moreLast updated: 30+ days ago
Back of House (BOH) Team Member - Hiring Immediately

Back of House (BOH) Team Member - Hiring Immediately

Hopdoddy Burger BarNewport Beach, CA, United States
Full-time +1
Back of House (BOH) Team Member.Take home : $30,000+ • • Health, Vision, and Dental for full-timers • • Paid vacation, parental leave, and anniversary awards • Free 24 / 7 Employee Assistance Program...Show moreLast updated: 30+ days ago
Cook Oyster Bar

Cook Oyster Bar

King's Seafood Company, Inc.Costa Mesa, CA, United States
Full-time
All to be completed in accordance with restaurant standards.Communicate with all Guests regarding raw bar products and service the guests sitting at the Oyster bar stools.Prepare necessary food ite...Show moreLast updated: 30+ days ago
Cook Oyster Bar

Cook Oyster Bar

King's Fish House - OrangeOrange, CA, US
Full-time
King's Fish House wants to "Welcome You to the House that Seafood Built".With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-...Show moreLast updated: 30+ days ago
Bar Back-Acapulco

Bar Back-Acapulco

Xperience Restaurant GroupCosta Mesa, CA, US
Full-time +2
Join the XRG Team : Where Passion for Hospitality Meets Limitless Opportunities!.At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a...Show moreLast updated: 30+ days ago
J.P. Morgan Wealth Management – Private Client Advisor - Brea, Diamond Bar, Fountain Valley, CA and Surrounding Areas

J.P. Morgan Wealth Management – Private Client Advisor - Brea, Diamond Bar, Fountain Valley, CA and Surrounding Areas

JPMorgan Chase & Co.Fountain Valley, CA, United States
Full-time
Morgan Chase, we have an enthusiasm for helping our clients, taking care of our employees, building relationships, and delivering extraordinary customer service while maintaining a strong commitmen...Show moreLast updated: 30+ days ago
  • New!
Bar Back

Bar Back

Stag Bar & KitchenNewport Beach, California, USA
Part-time
We are looking for skilled highly passionate and experienced Bar Back.Must have strong interpersonal skills who understand and appreciate the importance of putting the guest first while working in ...Show moreLast updated: 12 hours ago
Bar Manager

Bar Manager

Our TeamOrange, CA, US
Full-time
Quick Apply
Effectively supervises and manages all bar operations in order to create the Best Corner Bar in Town.Develops a team of bartenders that deliver the speed of service and accurately prepared mixed be...Show moreLast updated: 30+ days ago
Cook Oyster Bar

Cook Oyster Bar

King's Seafood CompanyWater Grill South Coast Plaza, US
Full-time
Show moreLast updated: 30+ days ago
People also ask
Cook Oyster Bar

Cook Oyster Bar

Water Grill South Coast PlazaCosta Mesa, CA, US
30+ days ago
Job type
  • Full-time
Job description

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.

Competitive hourly rate $17 - $23 / hour depending on experience + tips.

We keep it reel!  Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more!  Are you hooked yet?

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork / Flexible Hours
  • Education Reimbursement
  • Generous Dining Discount
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Delicious food in a beautiful restaurant!

The oyster bar is the heart of our culinary experience. As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. You have the ability to work with seasonal, pristine, fresh product on a daily basis. You will be the ambassador for all seafood and share your knowledge with guests who dine around the oyster bar.

ESSENTIAL QUALIFICATIONS

  • Minimum of 18 years of age.
  • Any previous culinary training.
  • High school graduate, some college
  • Current CA Food Handlers Card
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
  • Ability to maintain complete knowledge of all menu and special items, their preparation method / time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation.
  • Ability to maintain complete knowledge of correct maintenance and use of food serving and preparation equipment.
  • ESSENTIAL JOB FUNCTIONS  –  all to be completed in accordance with restaurant standards .

  • Communicate with all Guests regarding raw bar products and service the guests sitting at the Oyster bar stools.
  • Prepare necessary food items for meal period and next service.
  • Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.
  • Cook for scheduled meal period.
  • Complete opening / closing duties as assigned
  • Remove soiled wares from station as assigned and transport to dishwashing area.
  • Follow Manager’s instruction.
  • Follow maintenance program and cleaning schedule.
  • Alert Chef or Sous Chef as to any deficiencies of food items.
  • Notify management of any pertinent information related to shift activities.
  • Alert Chef and Sous Chef as to any maintenance needs or safety hazards.
  • Equal Opportunity Employer