Beverage manager Jobs in Chicago, IL
Last updated: 15 hours ago
On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York.
Join the team of one of the country's leading in...Show moreLast updated: 17 days ago
Location : SPF Chicago, Lincoln Park.Reports To : VP of Operations / GM.At SPF, we believe pickleball is more than just a game—it’s a way to bring.
We’re a lively, community-drive...Show moreLast updated: 27 days ago
Wisconsin, with over 85 years of success.Our 700 members across 29 locations are dedicated to.Consistently ranked by Engineering News Record in the top 150 firms, we offer a values-based, collabora...Show moreLast updated: 27 days ago
The RoleAs more Americans turn to cannabis for well-being, we are looking to grow our team to help us bring additional safe, trusted products to even more consumers and channels across the country....Show moreLast updated: 20 days ago
Job Title : Night Club Manager .Be a key player in our vibrant and dynamic team, committed to providing exceptional experiences at our premier night club.
We are searching for an experienced an...Show moreLast updated: 30+ days ago
MISSION : The Auditorium Theatre, an Illinois not-for-profit organization, is committed to presenting the finest in.Chicago and to the continued restoration and.
National Historic Landmark Auditorium...Show moreLast updated: 5 days ago
As more Americans turn to cannabis for well-being, we are looking to grow our team to help us bring additional safe, trusted products to even more consumers and channels across the country.This is ...Show moreLast updated: 26 days ago
F&B experience is executed under the direction of the General Manager.The F&B Manager owns daily / weekly / monthly delivery on special projects and ensuring optimal member, guest and staff experie...Show moreLast updated: 2 days ago
TE'AMO BOBA & DESSERT is an AAPI women-owned bubble tea and dessert cafe franchise located in Chicago, IL.Recognized by the Chicago Tribune for having the Best Non-alcoholic Drink Menu in 2023, we ...Show moreLast updated: 17 days ago
The Study at the University of Chicago in the beautiful Hyde Park neighborhood, is currently seeking a full-time.We are looking for a flexible leader who can efficiently manage a front-of-hous...Show moreLast updated: 3 days ago
MISSION : The Auditorium Theatre, an Illinois not-for-profit organization, is committed to presenting the finest in.Chicago and to the continued restoration and.
National Historic Landmark Auditorium...Show moreLast updated: 8 days ago
Bally's Corporation is a global casino-entertainment company with a growing omni-channel presence, currently owning and managing 15 casinos across 10 states, a golf course in New York, a horse race...Show moreLast updated: 15 days ago
The Project Manager will lead and motivate a team in the day-to-day management of project safety, quality, schedule, cost control, contracts, risk, suppliers, proposals, estimates, documentation tu...Show moreLast updated: 6 days ago
Assists with supervising food and beverage / culinary daily operations.Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget.Ensures standards and l...Show moreLast updated: 15 hours ago
As a Senior Business Development Representative at ABM, you will play a key role in driving our business growth through proactive sales strategies and building relationships within the Food & Bever...Show moreLast updated: 24 days ago
As more Americans turn to cannabis for well-being, we are looking to grow our team to help us bring additional safe, trusted products to even more consumers and channels across the country.This is ...Show moreLast updated: 19 days ago
As more Americans turn to cannabis for well-being, we are looking to grow our team to help us bring additional safe, trusted products to even more consumers and channels across the country.This is ...Show moreLast updated: 8 days ago
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests.
More than that, we know our As...Show moreLast updated: 25 days ago
- Promoted
Beverage Manager
MONEYGUNChicago, IL, US$70,000.00–$90,000.00 yearly
- Promoted
Food and Beverage Manager
SPF ChicagoChicago, IL, US$65,000.00–$85,000.00 yearly
- Promoted
Engineering Project Manager (Food & Beverage)
The Foth CompaniesChicago, IL, United StatesFull-time
- Promoted
Brand Manager, Beverage
GreenThumbChicago, IL, United States$85,000.00–$105,000.00 yearly
Full-time
- Promoted
Food & Beverage Manager
The Langham ChicagoChicago, IL, US To coordinate the activities of the Food & Beverage Outlets as needed in order to deliver quality products and services to guests.
Achieve a high level of guest satisfaction while maintaining high l...Show moreLast updated: 26 days ago
Bar - Beverage Manager
Gecko HospitalityChicago, Illinois, United States$84,000.00–$90,000.00 yearly
Full-time
Quick Apply
- Promoted
Assistant Food and Beverage Manager
Auditorium TheatreChicago, IL, United States$22.00 hourly
Full-time
- Promoted
VP, Beverage Marketing
Tbwa Chiat / Day IncChicago, IL, United States$200,000.00–$230,000.00 yearly
Full-time
- Promoted
FOOD & BEVERAGE MANAGER - SOHO HOUSE CHICAGO
Soho House & Co.Chicago, IL, United States$60,000.00–$75,000.00 yearly
Full-time
- Promoted
Operations Manager, Food & Beverage
TE'AMO BOBA & DESSERTChicago, IL, United StatesFull-time
- Promoted
Food & Beverage Manager
Study HotelsChicago, IL, US$65,000.00–$70,000.00 yearly
Full-time
- Promoted
Assistant Food and Beverage Manager
Auditorium Theatre Of Roosevelt University IncChicago, IL, US$22.00 hourly
Full-time
- Promoted
Shift Manager - Food and Beverage
Bally's CorporationChicago, IL, United States$60,000.00–$65,000.00 yearly
- Promoted
PROJECT MANAGER - FOOD & BEVERAGE (MULTIPLE LOCATIONS)
Burns & McDonnellChicago, IL, United StatesFull-time
- Promoted
- New!
Assistant Food and Beverage Operations Manager
Marriott InternationalChicago, IL, USFull-time
- Promoted
Senior Business Development Manager Food and Beverage
ABM Industries, Inc.Chicago, IL, US$66,000.00–$110,000.00 yearly
Full-time
- Promoted
Brand Manager, Beverage
Green ThumbChicago, IL, US$85,000.00–$105,000.00 yearly
Full-time
- Promoted
Brand Manager, Beverage
Green Thumb IndustriesChicago, IL, United States$85,000.00–$110,000.00 yearly
Full-time
- Promoted
J Parker Food & Beverage Manager
CrescentChicago, IL, USFull-time
Beverage Manager
MONEYGUNChicago, IL, US17 days ago
Salary
$70,000.00–$90,000.00 yearly
Job descriptionAnalyze financial data to adjust menu offering and note any unusual occurrences Maintain an average monthly cost of goods sold rate of 19% or less Maintain an average monthly comp / shrinkage rate of less than 4% Maintain an average monthly labor rate of less than 30% Support and grow relationships with brands and distributors as partnerships are developed Run good shifts. Lead the team as MOD for 4-5 shifts per week- a combination of opens and closes - completing manager checklists and following up fast to resolve any issues as they arise Manage ordering, receiving and inventory procedures, involving staff when appropriate Create staff schedules with at least two-weeks lead time Keep all SOP guides and documents up to date Ensure complete and efficient bar opening / closing, with each team member sharing duties equally Ensure upkeep of stocking and organization of liquor room and prep area, coolers, and bar areas Attend weekly manager meetings and see all tasks assigned to completion Lead the staffing and execution of beverage components for private events Ensure appropriate representation of each bar concept in offsite events and competitions Work directly with predetermined beverage partners to execute various activations (holidays, menu placements, takeovers, etc.) Foster partnerships and develop activations in both spaces to drive sales and bottom line Continuously identify opportunities for improvement, assign deadlines, and execute to completion Minimum of 2 years’ experience as a Bar Manager or similar role with previous supervisory / management experience State or County License or Certification Requirement (BASSET) / Responsible Alcohol Awareness Training Certification or equivalent Flexible schedule - Must be available late nights, weekends, and holidays POS management experience Ability to lift or move up to 25 lbs using proper lifting techniques Strong interpersonal communication and teamwork skills Ability to interact with guests positively and with a safety-minded approach Tolerance of all cultures, music and art forms
About Us :
16 On Center Chicago owns and operates several live music venues, third-party production, restaurants, bars, and food halls across Chicago and New York. Join the team of one of the country's leading independent promoters.
Our most effective service to our community comes from a team with a diverse mix of minds, backgrounds, and experiences. 16 On Center actively seeks a diverse applicant pool and encourages candidates of all backgrounds to apply. We provide equal opportunities to all employees and applicants for employment, without regard to race, religion, color, age, sex, national origin, sexual orientation, gender identity, genetic information, neurodiversity, disability, veteran status, or any other characteristic protected by law.
As the Beverage Manager, you will be responsible for the oversight of all bar employees and overall bar operations of Sunnygun and Moneygun. This position serves as the direct supervisor and vital resource for the bar teams at each concept, providing guidance and hands-on assistance whenever necessary. You must maintain and improve all facets of daily bar operation and execution of the bar team, using the mission statement and guiding principles as anchors for decision-making and cultivating culture. You will also be directly involved with the menu’s creative process and event curation, working alongside the 16OC Beverage Director.
Additional responsibilities include but are not limited to :
Leadership
- Be the guiding force behind the bar staff, offering mentorship when possible and pointed direction when necessary to remain on task and improve the bar skills of each team member
- Maintain a professional presence at all times to serve as an example for the rest of the team
- Work with GM and 16OC Beverage Director to execute monthly training sessions to grow the knowledge base and skill set of the bar staff
- Maintain clear communication between kitchen, bar prep, and staff to prepare bar teams for service
Financials
Operations