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Beverage manager Jobs in Frisco, TX
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Beverage manager • frisco tx
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Food & Beverage Manager : Cowboys Club (Private Members Club)
LegendsFrisco, TX, US- Promoted
GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage ) (T1231)
Target Brands, Inc.Allen, TX, US- Promoted
Manager
Ford's GaragePlano, TX, US- Promoted
Shift Manager - Assistant Manager
Domino's PizzaProsper, TX, USProject Manager - Food and Beverage
ClaycoTexas, USA, United StatesFood and Beverage Manager
Arcis GolfPlantation Golf Club, Frisco, TXFood and Beverage Runner
Studio Movie GrillThe Colony, Texas, United StatesField Sales Intern - Central Region
Molson Coors Beverage CompanyPlano, TX, USAttendant Beverage Cart 2 Multi Club
InvitedPlano, TX, United States- Promoted
Manager
Hideaway PizzaPlano, TX, USBeverage Manager
Gecko HospitalityFrisco, TX, US- Promoted
Account Manager - Food & Beverage
VirtualVocationsPlano, Texas, United States- Promoted
FOOD & BEVERAGE MANAGER : COWBOYS CLUB (PRIVATE MEMBERS CLUB)
AEGFrisco, TX, United StatesDirector of Food and Beverage - Resort
Omni Hotels & ResortsFrisco, TX, US- Promoted
Manager
Hudson House FriscoFrisco, TX, US- Promoted
Manager
Blo Blow Dry BarFrisco, TX, USFood & Beverage Manager
Merritt Hospitality, LLC d / b / a HEI Hotels & ResortsFrisco, USExecutive Assistant - Food and Beverage
CinemarkPlano, TX, United StatesFood and Beverage Manager
Pyramid Global HospitalityTexas, United StatesAC Hotel Dallas Frisco - Food & Beverage Manager Restaurant 1
Aimbridge HospitalityFrisco, TX, US- communications director (from $ 152,100 to $ 500,000 year)
- cyber security (from $ 61,952 to $ 244,155 year)
- energy (from $ 29,250 to $ 229,988 year)
- product director (from $ 145,000 to $ 207,100 year)
- physician assistant (from $ 107,500 to $ 205,920 year)
- modeler (from $ 144,900 to $ 205,385 year)
- nurse practitioner (from $ 107,500 to $ 203,424 year)
- product management (from $ 130,000 to $ 201,235 year)
The average salary range is between $ 50,000 and $ 87,745 year , with the average salary hovering around $ 61,420 year .
Related searches
Food & Beverage Manager : Cowboys Club (Private Members Club)
LegendsFrisco, TX, US- Full-time
LEGENDS
Founded in 2008, Legends' operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality, Global Planning, Global Merchandise, Legends IQ, Attractions, Growth Enterprises - offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning, and realizing exceptional experiences in sports and entertainment. For more information, visit www.Legends.net and follow us on Twitter and Instagram @TheLegendsWay.
COWBOYS CLUB
Cowboys Club is a private social club and restaurant, where members can socialize, collaborate, relax and entertain in an atmosphere that is passionate about Dallas Cowboys football. Cowboys Club is located at The Star in Frisco, Texas where the Dallas Cowboys train and work year round.
The club creates an environment inviting for Cowboys' players, coaches and executives to socialize. Members will have exclusive looks inside the organization's daily operations, training camp and team practices. Members-only events, including coach and player chalk talks covering business and football operations from the driving vision of owner Jerry Jones to a breakdown of the team's draft picks, will give the members opportunities to engage their family, friends and clients.
ESSENTIAL FUNCTIONS
- Oversee the flow of guests within the club by managing the reservations system and host team
- Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seating.
- Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed
- Oversee day to day operations including : staff assignments, side-work supervision, inventory management and closing procedures including cash handling and POS reporting.
- Conduct pre-shift meetings to inform staff about daily specials, VIP guests and reservations for that day
- Act as a sommelier by using wine and cocktail knowledge to make informed wine and beverage pairing recommendations
- Inspect dining and serving areas to ensure cleanliness and proper setup
- Supervise and coordinate activities of dining room staff to ensure that patrons receive prompt and courteous service
- Work with Concierge to ensure all Special Occasion arrangements are delivered with ease (eg. Birthdays, Anniversaries, Honeymoons, etc.)
- Order or requisition supplies and equipment for tables and serving stations
- Provide efficient service and quality products by maintaining positive customer and client relations through effective communication and prudent financial practices.
- Maintain positive client relations and anticipate guest needs and ensure guest service in accordance with Legends standards; investigate food quality and service complaints.
- Proactively deal with guest queries, advising guests on menus and beverage selections, ensure satisfaction with food and service, and if necessary respond to complaints in an expeditious manner
- Responsible for ensuring that all financial (invoices, reporting) and HR / Payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures
- Supervise general cleaning tasks using standard products as assigned to adhere to health standards.
Maintains a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate which will be conducive to maximum employee morale, productivity and efficiency / effectiveness
Knowledge, Skills and Ability
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
Required Qualifications :
Preferred Qualifications :
Physical Requirements :
Environmental Working Conditions :
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.
LI-LH1
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.