The average salary range is between $ 29,250 and $ 31,200 year , with the average salary hovering around $ 29,250 year .
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Butcher Jobs in Houston, TX
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Butcher • houston tx
Butcher
Eddie V'sHouston, TX, US- Promoted
Butcher
TradeJobsWorkForce77043 Houston, TX, USHead Butcher
The Coronado ClubHouston, TX, USButcher
B&B Butchers & Restaurant - HoustonHouston, TX, USButcher / Meat Cutter - JVSS04 - North Shepherd / Victory - Part-Time
H-E-BHouston, TX, US- private banker (from $ 79,000 to $ 437,500 year)
- emergency medicine physician (from $ 52,000 to $ 429,468 year)
- general surgeon (from $ 75,000 to $ 425,000 year)
- thoracic surgeon (from $ 50,000 to $ 417,243 year)
- medical recruiter (from $ 73,840 to $ 400,000 year)
- surgeon (from $ 44,850 to $ 400,000 year)
- diagnostic radiologist (from $ 200,000 to $ 397,500 year)
- chief medical officer (from $ 363,750 to $ 390,000 year)
- general surgery (from $ 83,655 to $ 355,000 year)
- orthopedic surgeon (from $ 81,000 to $ 342,998 year)
- Phoenix, AZ (from $ 34,515 to $ 67,500 year)
- Seattle, WA (from $ 28,600 to $ 58,628 year)
- New York, NY (from $ 36,400 to $ 48,750 year)
- Boston, MA (from $ 39,000 to $ 47,840 year)
- Los Angeles, CA (from $ 35,100 to $ 46,800 year)
- Chicago, IL (from $ 29,250 to $ 43,641 year)
- Kent, WA (from $ 34,125 to $ 39,000 year)
- Houston, TX (from $ 29,250 to $ 31,200 year)
The average salary range is between $ 32,175 and $ 47,705 year , with the average salary hovering around $ 38,035 year .
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Butcher
Eddie V'sHouston, TX, US- Full-time
For this position, pay will be variable by location - See additional job details and benefits below
We cordially invite you to apply. Joining our team provides indulgent benefits including :
- Competitive pay, every week
- Anniversary pay
- Paid sick leave
- Medical, dental and vision coverage
- Multiple insurance options, wealth benefits and flexible spending accounts
- Dining and other discounts
- Matching 401(k) plan after one year of employment (21 and over)
With genuine hospitality, our Butchers will fabricate high quality food items daily, while exceeding guest expectations by following specifications and presentation guidelines. Butchers will ensure special guest requests are accommodated while delivering the same high quality standards. Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety.
One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.
From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V’s provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.