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Cabin crew Jobs in College Station, TX
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Cabin crew • college station tx
- Promoted
Crew Member
Chipotle Mexican GrillCollege Station, TX, United States- Promoted
Cookie Crew
Insomnia CookiesCollege Station, TX, United States- Promoted
Crew Member
ChipotleCollege Station, TX, United States- Promoted
Crew Chief
IHOP 3651 College StationCollege Station, TX, US- Promoted
Crew Member
CTRG Station IncorporatedCollege Station, TX, United States- Promoted
Kitchen Crew
Napa Flats BistroCollege Station, TX, US- Promoted
Store Crew
7-elevenCollege Station, TX, US- Promoted
Crew Chief
IHOP 3024 BryanBryan, TX, US- Promoted
Crew Member
SonicBryan, TX, United States- Promoted
Crew Member
Firehouse SubsCollege Station, TX, United States- Promoted
Crew Member
Chicken Salad ChickCollege Station, TX, United States- Promoted
Store Crew
7-ElevenCollege Station, TX, United States- Promoted
CREW MEMBER
Wendy'sBryan, TX, United States- Promoted
Crew Member
Little CaesarsBryan, TX, US- Promoted
Crew Member
Five GuysCollege Station, TX, United States- Promoted
Crew Member
Five Guys Burgers and FriesCollege Station, TX, United States- Promoted
Crew Member - Student
Burger KingCollege Station, TX, United StatesCrew Member
McDonaldsBryan, TX, USA- Promoted
Crew Team Member
McDonald'sBryan, TX, United States- deep learning (from $ 135,000 to $ 425,000 year)
- vp of engineering (from $ 168,000 to $ 281,250 year)
- vp engineering (from $ 168,000 to $ 253,250 year)
- antenna engineer (from $ 138,939 to $ 236,700 year)
- test pilot (from $ 119,811 to $ 233,600 year)
- director of engineering (from $ 136,435 to $ 230,000 year)
- cloud architect (from $ 176,125 to $ 228,000 year)
- sustainability coordinator (from $ 55,000 to $ 225,000 year)
- engineering director (from $ 132,900 to $ 221,171 year)
- software engineering manager (from $ 156,000 to $ 213,700 year)
The average salary range is between $ 41,600 and $ 146,250 year , with the average salary hovering around $ 146,250 year .
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Crew Member
Chipotle Mexican GrillCollege Station, TX, United States- Part-time
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew.?We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy.?So,?whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team.?If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.?
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250 / year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)
WHAT YOU'LL BRING TO THE TABLE
A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE : CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com .
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and / or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and / or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.