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Catering bartender • college station tx
- Promoted
Catering Sous Chef
Chartwells Higher Education - Texas A&MCollege Station, TX, USBartender
P.F. Chang'sTexas, USLobby Bar Bartender
New Castle Hotels & ResortsBryan, TXBartender
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Newk\'s EateryCollege Station, TX, US- Promoted
Catering Sales Manager
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Hopdoddy Burger BarCollege Station, TX, United StatesCatering Driver / Catering Production
Newk's EateryCollege Station, TXBanquet / Catering Chef - Athletics Food & Beverage
Levy SectorCollege Station, Texas, United States of AmericaBartender
Sushi Masa | College StationCollege Station, TXBARTENDER (ON CALL)
Chartwells HECollege Station, Texas, United States of AmericaBartender
Cheddar's Scratch KitchenCollege Station, TXCatering Sous Chef
Compass GroupCollege Station, Texas, United StatesBartender Server PT
Voodoo Brewing CompanyCollege Station, TX, USCatering Sous Chef
Chartwells Higher Education - Texas A&MCollege Station, TX, US- Full-time
- Part-time
Location : Texas A&M
- We are hiring immediately for a CATERING SOUS CHEF position.
- Address : Texas A&M, 1600 TAMU, College Station, TX 77843. Note : online applications accepted only.
- Schedule : Full Time; varies based on business needs, including nights and weekends.
- Details : The Sous Chef will be responsible for food production management and inventory & cost management. Assist executive chef in menu development and team leadership. Manage the preparation of catering menus with consistent quality and creativity. Manage a team of 8 kitchen associates.
- Requirement : Food service and leadership experience.
- Perks : Free meals and free parking. Working at a top-tier university with an innovative food and dining program, offers unique opportunities for growth and collaboration with a great community where possibilities are endless.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1391055 .
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions : http : / / olivia.paradox.ai / moSkg
Appl ication Deadline : applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due t o the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
Summary : As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.
Essential Duties and Responsibilities :
Qualifications :
The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits :
In addition, full-time positions also offer the following benefits to associates :
Associates may also be eligible for paid and / or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits.
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.