Chef assistant Jobs in Salt Lake City, UT
Last updated: 12 hours ago
West, 3955 W 3500 S, West Valley City, Utah, United States of America Req #15924 Wednesday, July 17, 2024.The purpose of this position is to maintain quality standards and product levels of all che...Show moreLast updated: 30+ days ago
STK Steakhouse is the global leader in Vibe Dining.Miami, London, and many more we take pride in our ability to execute an.
Apply now to join the world of VIBE DINING as a key part of the.We are alw...Show moreLast updated: 30+ days ago
Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests.Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables...Show moreLast updated: 2 days ago
The Guest Operations Manager is in charge of guaranteeing our guests receive an amazing, memorable experience and creating an environment that makes our guests feel at home by developing, training ...Show moreLast updated: 6 days ago
Wine Spectator Best of Award of Excellence : 2018, 2019, 2020, 2021, 2022, 2023.For professionals with a deep passion for details and luxury hospitality.
To surprise and delight guests with our indiv...Show moreLast updated: 3 days ago
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputati...Show moreLast updated: 3 days ago
Potential candidates must be willing to learn and work well in a high-stress environment and exhibit strong stress management skills and techniques.
Sous Chef must be a team player, goal-oriented, m...Show moreLast updated: 3 days ago
This position manages and coordinates proper food production according to recipe, menu, therapeutic diet requirements, department standards, and regulatory agencies for retail, catering, and patien...Show moreLast updated: 30+ days ago
We are seeking a dedicated Assistant Controller to join our team.Supervise dealership accounting policies, procedures, and standards.
Support management in establishing financial objectives for the ...Show moreLast updated: 19 days ago
STK Steakhouse is the global leader in Vibe Dining.With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to exe...Show moreLast updated: 3 days ago
THIS IS A FULL-TIME POSITION • •.Sunday & are closed on Thanksgiving Day & Christmas every year.Restaurant leadership, retail management, specialization in the art of pastry & bread bakin...Show moreLast updated: 6 days ago
We are looking for an Executive Pastry Chef and dedicated individual who can execute, manage and assist in Private Events Sales and Promotion.
While helping to grow our business to new heights throu...Show moreLast updated: 30+ days ago
Are you an organized, proactive professional eager to play a pivotal role in the growth of a rapidly expanding financial advisory firm?.
American Retirement Income Solutions.Sales Support & Administ...Show moreLast updated: 3 days ago
Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide.JOB TITLE – Executive Banquet Chef.DEPARTMENT - Banquets ...Show moreLast updated: 3 days ago
Prepares and sets up food for cooking and side orders.Benihana’s service and cooking procedures : .Benihana foods as they are being cooked.
Reports any kitchen equipment or maintenance issues to.Compa...Show moreLast updated: 30+ days ago
We are looking to hire a highly-skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards.
The Sushi Chef’s responsibilities include p...Show moreLast updated: 30+ days ago
We believe heartfelt, human connections make people's lives better.Especially the people who work here.Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people f...Show moreLast updated: 30+ days ago
WHY YOU SHOULD JOIN OUR RESTAURANT.We are an established restaurant that.We pay our Executive Sous Chefs a.Wednesday - Saturday, 5 : 00 pm- 1 : 30 am.
Plus, we make it easy to apply with our initial.If ...Show moreLast updated: 12 hours ago
Lead Chef
Harmons GroceryWest, 3955 W 3500 S, West Valley City, UT, USA$18.96–$21.55 hourly
Sous Chef
STKSalt Lake City, Utah, United StatesFull-time
- Promoted
Assistant Manager
Buckle LLCSalt Lake City, UT, United States The Assistant in Training (AIT) and Assistant Manager position's primary responsibility is to fulfill our mission statement, "to create the most enjoyable shopping experience possible for our Guest...Show moreLast updated: 8 days ago
- Promoted
Teppan Chef
Benihana - Salt Lake CitySalt Lake City, UT, USFull-time
- Promoted
Assistant Manager
Nacho DaddySalt Lake City, UT, US$45,000.00–$50,000.00 yearly
Full-time
- Promoted
Sous Chef
VENETO Ristorante ItalianoSalt Lake City, UT, USFull-time
- Promoted
Sous Chef
Annies Crepes And CakesBountiful, UT, USFull-time
- Promoted
Sous Chef
Proper Brewing CoSalt Lake City, UT, USFull-time
Chef de Cuisine I
Intermountain HealthcareMurray , UTFull-time
- Promoted
Assistant Controller
Robert HalfWest Valley City, UT, USFull-time
Assistant Pastry Chef
Kneaders Bakery and CafeBountiful, UT, USA Bountiful Utah Kneaders Bakery & Cafe.Depending on experience and availability, plus the opportunity to earn TIPS each shift in addition to base pay.
Sunday & are closed on Thanksgiving Day & Christ...Show moreLast updated: 30+ days ago
- Promoted
Sous Chef
STK Salt Lake CitySalt Lake City, UT, USFull-time
Head Pastry Chef
KneadersBountiful, UT, USA$14.00–$16.00 hourly
Full-time
Quick Apply
Executive Pastry Chef Manager
Goodwin RecruitingSalt Lake City, Utah$70,000.00–$75,000.00 yearly
- Promoted
Administrative Assistant
Magellan Financial & Insurance Services, Inc.Utah, United States, United StatesFull-time
- Promoted
Executive Banquet Chef
Temple Square HospitalitySalt Lake City, UT, US$90,000.00–$100,000.00 yearly
Full-time
Teppan Chef
Benihana | UtahSalt Lake City, Utah, United StatesFull-time
Sushi Chef
Shinobi Sushi Bar & GrillSalt Lake City, UT, USFull-time
Executive Chef
Kimpton Hotels & RestaurantsSalt Lake City, UTFull-time
- Promoted
- New!
Executive Sous Chef
The WesternerWest Valley City, UT, US$22.00 hourly
Full-time
Lead Chef
Harmons GroceryWest, 3955 W 3500 S, West Valley City, UT, USA30+ days ago
Salary
$18.96–$21.55 hourly
Job descriptionConsistent and daily interaction with store associates Consistent and daily interaction with customers Current Food Handler’s Permit Must enjoy working with and handling kitchen products Should have a passion for preparing, cooking, and eating food particularly kitchen items Ability to use good judgment and to make decisions quickly and independently Have a wide range of knowledge in food, ingredients, knife skills, and cooking techniques Ability to read and follow a recipe Basic math skills used to double or half a recipe Ability to interpret policies and procedures Excellent organization and planning skills Must possess solid communication skills, including verbal and listening skills to communicate with customers and fellow associates effectively and efficiently Ability to handle conflict professionally and appropriately Must possess the ability to accept constructive review and be accountable for one’s own success as well as the success of your team Required to make logical, significant decisions using general, recognized skills and techniques Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons’ mission and commitment to working collaboratively Continually strives to be product minded, customer minded, personnel minded, detailed, forward focused, and consistent Ability to work weekends, evenings, and holidays
Lead Chef
West, 3955 W 3500 S, West Valley City, Utah, United States of America Req #15924 Wednesday, July 17, 2024
Full-time
PER HOUR
GENERAL PURPOSE :
The purpose of this position is to maintain quality standards and product levels of all chef-prepared products in the kitchen, in addition to educating and training other chefs and prep cooks. This person will be preparing and packaging salads, entrees, soups, and hot case items, receiving and stocking product, determining production and inventory levels, and providing exceptional customer service.
ESSENTIAL DUTIES & RESPONSIBILITIES :
- Follows established departmental and store policies and procedures
- Ensures the quality and freshness of all products and services the kitchen provides
- Responsible for maintaining the appropriate product assortment and inventory levels for the kitchen
- Confirms pricing accuracy and signage for all products, paying particular attention to ad items
- Ensures the kitchen is cleaned and sanitized daily and meets the company standards for appearance
- Delivers excellent customer service to all customers
- Prepares all chef-prepared items in the kitchen including salads, entrees, soups, hot case items, etc. following Harmons’ recipes
- Prepares food for special orders and events
- Receiving and stocking of product
- Trains chefs and prep cooks
- Writing production sheets based on department needs and past and projected sales
- Responsible for inventory and ordering product for the kitchen
- Provides honest, direct, and constant feedback to associates regarding their performance and areas of improvement
- Assists as needed to ensure the success of the kitchen as a whole
MARGINIAL DUTIES & RESPONSIBILITIES :
Performs other job-related duties as assigned.
NATURE OF WORK CONTACTS :
TRAINING & QUALIFICATIONS :
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Desired knowledge, skills, and abilities :
A high school diploma or GED preferred; two-year college or technical school degree preferred; one year of kitchen experience preferred; or any combination of education, experience, and training which provides the following knowledge, skills, and abilities :
PHYSICAL / SENSORY DEMANDS :
The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.