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Chef de cuisine Jobs in Waterbury, CT

Last updated: 3 days ago
  • Promoted
Banquet Chef

Banquet Chef

Heritage Hotel Golf Spa and Conference CenterSouthbury, CT, US
Full-time
The banquet chef designs and manages the banquet culinary operation.You are responsible for selecting courses, ordering food, and hiring staff. Select courses and design menus.Prepare meals, includi...Show moreLast updated: 4 days ago
Executive Chef (Senior Living)

Executive Chef (Senior Living)

HHSCheshire, CT, US
$95,000.00 yearly
Full-time
Elim Park, a vibrant independent senior living community.Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment.Share your...Show moreLast updated: 30+ days ago
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Head Chef - Saighton

Head Chef - Saighton

Chartwells - IndependentCheshire, Cheshire
Full-time
Head Chef - Saighton.We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 40 hour...Show moreLast updated: 30+ days ago
Encargado de tienda de comestibles

Encargado de tienda de comestibles

BigYNonCHESHIRE, CT, USA
Superar las crecientes expectativas de nuestros clientes ofreciendo el producto más fresco y brindándoles un servicio de primer nivel y una experiencia de compras agradable y gratific...Show moreLast updated: 30+ days ago
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Seasonal Grill & Banquet Chef

Seasonal Grill & Banquet Chef

ACOG LLCOxford, CT, US
Full-time
Seasonal Grill and Banquet Chef.April-October), Minimum 50 hours per week.The Golf Club at Oxford Greens is seeking an EXPERIENCED Grill and Banquet Chef to join our kitchen.Our club offers a dynam...Show moreLast updated: 7 days ago
Técnic@ de Control de Plagas

Técnic@ de Control de Plagas

Rentokil InitialGavà, CT, es
Buscamos un / a Técnico / a aplicador / a para unirse a nuestro equipo y realizar tratamientos planificados diariamente en las instalaciones de nuestros clientes. Además, deberá concertar citas con los cl...Show moreLast updated: 30+ days ago
Line Cook

Line Cook

Château de MercuèsMorris, CT, US
We're seeking a skilled and dedicated Line Cook to join our culinary team.As a key member of our kitchen staff, you'll play a crucial role in preparing high-quality dishes and maintaining efficient...Show moreLast updated: 7 days ago
Senior Executive Chef

Senior Executive Chef

Horizon HospitalityFairfield County, CT
$115,000.00–$125,000.00 yearly
We are excited to be seeking a highly skilled.This role will oversee a team of culinary and F&B professionals providing top-quality food and beverage for business leaders from all over the world at...Show moreLast updated: 30+ days ago
Operario / a de metales

Operario / a de metales

TRADEBEVallbona, CT, ES
Job Req ID : 3370 Fecha : 17 may.Tradebe Site : Tradebe Vallbona Ubicación : .Departamento : Operaciones Business Line : Environmental Services y Funciones Globales. En Tradebe nuestro equipo humano es uno...Show moreLast updated: 30+ days ago
Trabajador de Paisajismo - Mantenimiento

Trabajador de Paisajismo - Mantenimiento

Yellowstone LandscapeCT, US
Nuestra empresa en expansión está buscando.Deberá presentarse directamente en el lugar de trabajo y trabajar los lunes, miércoles y viernes en turnos de 8 horas. Cuales serían mis responsabilidades?...Show moreLast updated: 30+ days ago
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Sous Chef

Sous Chef

Johnny B's Roadside SaloonWolcott, CT, US
Full-time
MUST BE AVAILABLE NIGHTS & WEEKENDS • •.MUST HAVE YOUR OWN RELIABLE TRANSPORTATION • •.In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious m...Show moreLast updated: 3 days ago
Chef Manager

Chef Manager

Athena Health Care SystemsWaterbury, CT
We are hiring a part-time Chef Manager to join our dynamic culinary team at Abbott Terrace Health Center in Waterbury!.Working with our team and residents will give you purpose in your professional...Show moreLast updated: 30+ days ago
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Sous Chef, PM - ESPN - Bristol, CT

Sous Chef, PM - ESPN - Bristol, CT

Flik Hospitality GroupBristol, CT, US
$55,000.00–$60,000.00 yearly
Full-time
Position Title : Sous Chef, PM - ESPN - Bristol, CT.What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We kn...Show moreLast updated: 3 days ago
Executive Chef 3

Executive Chef 3

SodexoNaugatuck, CT, US
Full-time
At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools.Joining us at one of our school sites means fostering healthy learning environment...Show moreLast updated: 25 days ago
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FRONT DESK ASSOCIATE (DE)

FRONT DESK ASSOCIATE (DE)

The Edge Fitness ClubsCT, United States
Full-time
You'll walk into our clean and spacious gyms with a smile on your face and a pep in your step because you know you are about to change lives! High-five your team and get ready to move quickly! Comb...Show moreLast updated: 8 days ago
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Sous Chef

Sous Chef

Char & LemonOxford, CT, US
Full-time
Are you a sous chef that is ready to make a giant leap in your culinary career?.Are you able handle high volume with high attention to detail?. Can you work clean and organized?.Do people want to fo...Show moreLast updated: 4 days ago
  • Promoted
Executive Chef

Executive Chef

Heritage Hotel Golf, Spa, & Conference CenterSouthbury, CT, United States
We're looking for a culinary leader who can provide our guests with fantastic dining experiences.We require a supervisor who is capable of overseeing the entire kitchen and ensuring food safety law...Show moreLast updated: 30+ days ago
Arquitecto / a de Software

Arquitecto / a de Software

DXC TechnologySANT CUGAT DEL VALLE,CT,ESP
Full-time
En España somos uno de los principales líderes del mercado de TI.Cloud, Inteligencia de Negocio, IA o Automatización entre otras,que dan servicio a más de 200 clientes de todas las industrias tanto...Show moreLast updated: 30+ days ago
Banquet Chef

Banquet Chef

Heritage Hotel Golf Spa and Conference CenterSouthbury, CT, US
4 days ago
Job type
  • Full-time
Job description

Description

The banquet chef designs and manages the banquet culinary operation. You are responsible for selecting courses, ordering food, and hiring staff.

Weekends required.

Responsibilities

  • Select courses and design menus
  • Order food and supplies
  • Hire and manage staff
  • Prepare meals, including garnishing plates and coordinating dish timing
  • Ensure food quality and consistency
  • Follow food handling and storage standards
  • Inspect and maintain equipment
  • Work with clients to select meals and other aspects of the event

Qualifications

  • Prior hotel banquet experience preferred.