Chef de partie Jobs in Jurupa valley ca

By combining fine dining with fun dining this Restaurant makes each meal an experience, fulfilling the senses with enticing fragrances, extraordinary food and over-the-top theatrical presentations. Our client, a 5 star high end restaurant in Southern, California is currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 150+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation.If you have at least 5 years of experience as an Executive Chef in casual high-end ala-carte restaurants with large volume and looking for a long term commitment with a growing brand submit your resume today. Salary $100,000-$120,000 USD gross based upon experience plus generous performance bonus and health insurance. Please forward your current resume to [email protected] for more details about this exciting new opportunity.