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Chef de partie Jobs in Louisville, KY
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Chef de partie • louisville ky
CHEF MANAGER - FISD - LOUISVILLE, KY
FISDEastwood, Kentucky, United States of AmericaSous Chef
PuttshackLouisville, KY, USExecutive Chef Partner
DardenLouisville, KYExecutive Sous Chef
TopgolfLouisville, Kentucky, United States of America- Promoted
Administrateur(trice) de contrats de construction
DECASULTLouiseville- Promoted
Chef(fe) d’équipe division pavage
BLR Terrassement inc.Louiseville, CAChef Manager / Director of Dining
The Hunter Group AssociatesLouisville, KY, United States- Promoted
Sushi Chef II
Hana GroupLouisville, Kentucky, USASous Chef
Myriad HotelLouisville, KY, USAExecutive Chef
American Commercial Barge LineLouisville, KY, USA- New!
Executive Chef 2
SodexoLOUISVILLE, KY, USSous Chef
The Capital GrilleLouisville, KY, United StatesTraining Table Chef Manager
AramarkLouisville, KY, USSous Chef
NEXDINE HospitalityLouisville, KYEXECUTIVE CHEF - Lynn Family Stadium
Levy SectorLouisville, Kentucky, United States of AmericaExecutive Chef - Innovative Healthy Cuisine, Retail Grocery
Rainbow BlossomLouisville, KY, USASushi Chef
Goodwin RecruitingLouisville, KentuckyChef Manager
EurestLouisville, Kentucky, United States of AmericaPastry chef and decorator
IGALouiseville, CAExecutive Chef
P.F. Chang'sKentucky, USCHEF MANAGER - FISD - LOUISVILLE, KY
FISDEastwood, Kentucky, United States of America- Full-time
FISD
Position Title : [[title]]
Pay Grade : [[payGrade_obj]]
Salary : $64000 - $68000 / year
Other Forms of Compensation :
Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person , creating community through great food and programming, and doing what’s right , every time.
We are Nourishing a Brighter Future.
Job Summary
This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.
Key Responsibilities :
- Full culinary management of food service operation to include inventory, ordering and receiving
- Knowledge of P&L accountability and contract-managed service experience is desirable
- Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products
- Possesses a passion for sustainability
Preferred Qualifications :