Part-time Chef Jobs in Anaheim, CA
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Chef • anaheim ca
- Promoted
Sous Chef
sweetgreenTustin, CA, United StatesSushi Chef
The Wooden PearlAnaheim, CA, USHead Chef
Down To Earth Cuisine LLCOrange County, CA, USChef d'atelier mécanique (H / F)
LEADSENOrange, Orange, US- Promoted
Chef
Katella Deli - Bakery - RestaurantLos Alamitos, CA, USSous Chef
Goodwin RecruitingBrea, CA, United StatesCORPORATE EXECUTIVE CHEF
Compass Group, North AmericaFountain Valley, CA, United StatesSushi Chef II
Hana GroupOrange, California, USASushi Chef
Benihana | CaliforniaAnaheim, California, United StatesHead Chef OC Interim Housing (JR 5360)
PATHSanta Ana, California, USAChef projets infrastructures
Exceldor coopérativeSaint-Bruno-de-Montarville, CA- Promoted
Chef
TradeJobsWorkForce90630 Cypress, CA, USPastry Chef
Renard International Hospitality Search ConsultantsCaliforniaSenior Sous Chef
Honda CenterGrove of AnaheimSous Chef - Honolulu
MacDonald Search GroupHawaii, CASous Chef
EN FAMILIA INC338 S Anaheim Blvd, CA, USPastry Chef / Head Baker - Full Time
The Walt Disney CompanyAnaheim, CA, United StatesBanquet Chef
Arcis GolfMeadowlark Golf Club, Huntington Beach, CASous Chef
Anaheim Arena Management, LLC (F&B)AnaheimThe average salary range is between $ 44,512 and $ 101,560 year , with the average salary hovering around $ 67,500 year .
- psychiatrist (from $ 75,000 to $ 406,900 year)
- associate dentist (from $ 125,600 to $ 250,000 year)
- performance engineer (from $ 77,756 to $ 240,760 year)
- medical director (from $ 42,695 to $ 237,500 year)
- mobile developer (from $ 52,228 to $ 234,000 year)
- independent contractor (from $ 39,000 to $ 225,000 year)
- technical product manager (from $ 133,750 to $ 222,500 year)
- data architect (from $ 162,853 to $ 215,000 year)
- machine learning (from $ 126,750 to $ 210,000 year)
- machine learning engineer (from $ 126,750 to $ 210,000 year)
- Las Vegas, NV (from $ 59,990 to $ 135,000 year)
- Anaheim, CA (from $ 44,512 to $ 101,560 year)
- Irving, TX (from $ 42,500 to $ 100,000 year)
- Miami, FL (from $ 42,517 to $ 97,500 year)
- San Francisco, CA (from $ 46,801 to $ 95,013 year)
- Columbia, SC (from $ 53,219 to $ 95,000 year)
- San Bernardino, CA (from $ 45,825 to $ 95,000 year)
- San Jose, CA (from $ 46,794 to $ 95,000 year)
- San Diego, CA (from $ 45,824 to $ 95,000 year)
The average salary range is between $ 38,074 and $ 79,999 year , with the average salary hovering around $ 52,506 year .
Related searches
Sous Chef
sweetgreenTustin, CA, United States- Full-time
- Part-time
A Healthier Future Starts With You!
As a Sweetgreen Team Member, you'll be an ambassador for our mission : building healthier communities by connecting people to real food. Whether you're focused on customer experience, food preparation, or station organization, you'll have the support to create experiences our customers will love.
Join our movement to rewrite the future of fast foodand grow your own future too. Top-performing Team Members can advance to General Manager in as little as 36 months.
What Youll Do :
Deliver exceptional hospitality while supporting smooth restaurant operationsfrom greeting customers and sharing menu knowledge to ensuring a positive experience at every touchpoint.
Essential Functions
- Food Preparation : Includes portioning, mixing, squeezing, chopping, and prepping ingredients.
- Line Operation : Build salads quickly and accurately, ensuring correct portions and presentation.
- Customer Interaction : Greeting guests, taking orders, answering questions, and delivering a friendly and efficient service experience.
- Sanitation + Cleaning : Maintain a clean and organized workspace, adhering to food safety and hygiene standards at all times.
- Tool + Equipment Handling : Safely operate kitchen tools and equipment (including knives, robot coupe, blenders, thermometers, dish machines, and POS systems).
- Inventory Support : Restock and rotate ingredients and supplies as needed throughout service and prep shifts.
- Team Communication : Use of clear verbal cues (knife, behind) to ensure team coordination and workplace safety.
- Order Accuracy : Follow prep guides and recipe cards to ensure food is prepared to standard, following protocols for handling allergens and preventing cross-contamination.
- Multi-Tasking : Efficiently manage prep, service, and cleaning responsibilities, particularly during peak hours of operation.
What Makes You Stand Out
Minimum Requirements
What Perks Youll Get
Who We Are :
Sweetgreen is a plant-forward food company with a vision for a healthier tomorrowand were just getting started. As we grow, were committed to developing our people from restaurants to our support center so everyone can be part of the movement. When you join Sweetgreen, you dont just grow your own futureyou grow the planets.
Sweetgreen provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.
California residents : Review our applicant privacy notice HERE.
Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please CLICK HERE.
To request an accommodation as permitted by law, click here.