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Chef • fort collins co

Last updated: 30+ days ago
Sous Chef - The Worthington Independent Living

Sous Chef - The Worthington Independent Living

Columbine Health SystemsFort Collins, CO, United States
$21.00 hourly
Full-time
Sous Chef - The Worthington Independent Living.Columbine Health Systems has been a proud leader in senior health care for the past 50 years in Northern Colorado. We are an organization designed to n...Show moreLast updated: 30+ days ago
Chef d’équipe monteur de façades – Neuchâtel / Fribourg

Chef d’équipe monteur de façades – Neuchâtel / Fribourg

PdainterimF, CH
Au bénéfice d’un permis M7 (formation possible si solide expérience sur des machines de 5 à 30to).Connaissances des clous, ancrages provisoires et permanents, micropieux, parois berlinoises, etc.Show moreLast updated: 30+ days ago
Sous Chef - The Worthington Independent Living

Sous Chef - The Worthington Independent Living

Columbine Health SystemsFort Collins, CO, United States
30+ days ago
Salary
$21.00 hourly
Job type
  • Full-time
Job description

Sous Chef - The Worthington Independent Living

Columbine Health Systems has been a proud leader in senior health care for the past 50 years in Northern Colorado. We are an organization designed to not only dedicate ourselves to the care of our residents, but also to our valued employees.

The Worthington Assisted Living is located at 900 Worthington Circle Fort Collins, Colorado. The Worthington is designed for seniors who are able to live on their own but desire the security and conveniences of community living.

We are accepting applications for a Sous Chef able to work :

  • Full-time
  • Sunday through Thursday
  • 11 : 00am - 7 : 00pm

Compensation

  • Starting wage between $19.00 / hour - $21.00 / hour (depending on experience)

    • Comprehensive Benefit Plans

    Employees who work 24+ hrs. per week qualify for a full range of benefits including.

  • Health, Vision and Dental Insurance
  • Free health care clinics for anyone covered by the healthcare plan
  • 401(k) & Paid Time Off (PTO)
  • Discounts at our pharmacy
  • Discounts at our medical equipment stores

    • Sous Chef

  • Implements dietary and food service policies and procedures to meet the resident dietary needs and preferences
  • Manages the dietary staff in pursuit of excellence in food and service quality and resident satisfaction
  • Works with administration and all interdisciplinary terms to provide a high level of service to the residents
  • Assures compliance with all regulatory standards
  • Remains knowledgeable at all times with regards to Health Department codes for sanitation and food preparation
  • All other duties as assigned

    • Qualifications

  • High school diploma or general education degree (GED)
  • Experience in front of house management in medium to high volume restaurant preferred (100 plus people)
  • Knowledge of proper cooking temperatures and critical control points in food preparation

    • Hiring Manager : Andrew Daigle

    Wage information is provided in compliance with the Colorado Equal Pay for Equal Work Act. The compensation offered to the successful applicant may vary based on factors including experience, skills, education, location, or other position-related reasons.

    Equal Opportunity Employer - Columbine Health Systems provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), parental status, national origin, age, disability, genetic information (including family medical history), political affiliation, military service, or other non-merit-based factors.

    Columbine Health Systems is proud to offer a full array of benefits. Team members working 24+ hours a week are eligible for Health / Dental / Vision. Additional offerings include paid time off, voluntary benefits, 401(k), and wellness benefits.