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Chef manager Jobs in Madison, WI
- Promoted
Chef / Kitchen Manager
Mainstreet VenturesMadison, WI, US- Promoted
Sushi Chef
EpicMadison, WI, United States- Promoted
Sous Chef - Multiple Locations
Buck & HoneysWaunakee, WI, USHead Chef
Upper Crust Food ServiceMadison, Wisconsin, United States, 53703Dining Service Chef
Capital Senior LivingFitchburg, WI , USEXECUTIVE CHEF - University of Wisconsin-Madison
Levy SectorMadison, Wisconsin, United States of America- Promoted
Manager
Rosati's PizzaMadison, WI, US- Promoted
Head Chef
Stefano's Restaurant GroupSheboygan County, WI, United States- Promoted
Sous Chef
Resort Lifestyle CommunitiesFitchburg, WIPersonal Chef
Tiny Spoon Chef, INC.Madison, WI, USExecutive Chef
Gecko HospitalityMadison, WI, US- Promoted
SOUS CHEF (FULL TIME)
Eurest - American Family InsuranceMadison, WI, US- Promoted
Sous Chef (West Campus)
Oakwood Village Univ Woods Homes, Inc.Madison, WI, USChef Instructor, Pastry (Sur La Table)
CSC GENERATIONMadison, WIChef / Kitchen Manager
The Chop HouseMadison, WI, USCook / Chef
Encore Senior LivingFitchburg, WI, US- Promoted
Chef Instructor, Pastry (Sur La Table)
CSC GenerationMadison, WI, United StatesChef / Kitchen Manager
Mainstreet VenturesMadison, WI, US- Full-time
Join our team as we opening our new restaurant & Food Hall in the new One09 building in downtown Madison this summer! Located overlooking Lake Monona, One 09 will include a first-floor public food hall, promenade and plaza overlooking the Lake Monona waterfront. Learn more about our new home here -
Each Mainstreet Ventures restaurant is unique from its dcor to its menus. Mainstreet Ventures fine dining concepts include seafood, steak, Italian, and American cuisines. The Mainstreet Ventures standard of excellence exemplified at each restaurant is to deliver quality, consistency, and enjoyment of each guest's dining experience. Each location prepares food from an all scratch kitchen and each head chef offers creative features with a focus on seasonal and local produce. Our goal is to consistently exceed our guest's expectations by providing memorable dining experiences in each of our creative and distinctive restaurants.
NOW HIRING :
- CHEF / KITCHEN MANAGERS
If you're looking for a management opportunity where you can add a touch of magic to everything you do, and you have 2+ years of current full service restaurant manager experience, we would like to hear from you! Must be at least 21 years of age.
Benefits Include :
An equal opportunity employer.
Mainstreet Venture (MSV) is a well established, full service group of restaurant concepts that have growth opportunities for team members in a full service casual dining restaurnat company. At MSV you can grow your career with us.
In this KM role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. Sous Chef or Culinary Manager experience is preferred in this Heart of House role.