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Clinical dietitian Jobs in Honolulu, HI
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Clinical dietitian • honolulu hi
Registered Dietitian
Fresenius Medical Care Holdings, Inc.Honolulu, HI, US- Promoted
Licensed Clinical Psychologist
Headway - Design & DevelopmentHonolulu, HI, United States- Promoted
Clinical Surgical Assistant
Ethos Veterinary HealthHonolulu, HI, United StatesClinical Director
ACESAiea, HI, 96701Lead Dietitian
SodexoHONOLULU, HI, US- Promoted
Physician - Clinical Psychology
Hawaii Pacific HealthHonolulu, HI, United States- Promoted
Telehealth Registered Dietitian
Cecelia HealthHonolulu, HI, US- Promoted
Clinical Psychologist
Macpower Digital Assets EdgeWaipahu, HI, United StatesLicensed Clinical Psychologist
HeadwayHonolulu, HI, United States- Promoted
Clinical Psychologist
Fox Point Recruitment LLCWaipahu, HI, United StatesClinical Territory Associate
Intuitive SurgicalHonolulu, Hawaii, US- Promoted
Senior Clinical Data Manager
Johnson & JohnsonHonolulu, HI, United StatesOn Call - Clinical Dietitian
Kaiser PermanenteHonolulu, Hawaii- Promoted
Job #1298 - Registered Dietitian - Hawaii
Impact Recruiting SolutionHonolulu, HI, US- Promoted
ABA Clinical Manager
BAYADA Home Health CareWaipahu, HI, United StatesDietitian
Kuakini Health SystemHonolulu, HI- Promoted
Telehealth Registered Dietitian | Hawaii License
Allara HealthHonolulu, HI, USClinical Research Associate - Clinical Trials Office
Diagnostic Laboratory Services, Inc•Queen's Medical Ctr-HonoluluClinical Care Supervisor
Bethesda HealthHonolulu, HI, United StatesThe average salary range is between $ 75,192 and $ 82,657 year , with the average salary hovering around $ 77,033 year .
- software product manager (from $ 151,548 to $ 241,000 year)
- technical engineer (from $ 66,250 to $ 235,700 year)
- technical program manager (from $ 142,988 to $ 234,170 year)
- general dentist (from $ 26,000 to $ 228,000 year)
- art director (from $ 190,850 to $ 227,975 year)
- software engineering manager (from $ 158,125 to $ 219,400 year)
- architecture (from $ 95,150 to $ 216,613 year)
- federal (from $ 112,500 to $ 216,500 year)
- consulting (from $ 112,650 to $ 210,800 year)
- technical account manager (from $ 126,469 to $ 209,600 year)
- Berkeley, CA (from $ 98,755 to $ 200,000 year)
- Fort Lauderdale, FL (from $ 58,773 to $ 147,420 year)
- Miami, FL (from $ 56,550 to $ 147,420 year)
- Rochester, NY (from $ 61,006 to $ 141,443 year)
- Grand Rapids, MI (from $ 52,845 to $ 131,998 year)
- Hartford, CT (from $ 71,500 to $ 123,435 year)
- Oakland, CA (from $ 113,693 to $ 117,125 year)
- Santa Clara, CA (from $ 98,558 to $ 116,574 year)
- Santa Rosa, CA (from $ 98,553 to $ 116,574 year)
- Santa Ana, CA (from $ 98,553 to $ 116,574 year)
The average salary range is between $ 59,941 and $ 93,486 year , with the average salary hovering around $ 68,334 year .
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Registered Dietitian
Fresenius Medical Care Holdings, Inc.Honolulu, HI, US- Full-time
PURPOSE AND SCOPE : Provides nutritional services for the facility’s in-center and home patients as applicable in order to maximize the patient’s nutritional status and improve clinical outcomes.
Functions as a member of the interdisciplinary healthcare team, supporting the FMCNA commitment to the Quality Enhancement Program (QEP) and Quality Assessment and Performance Improvement (QAI) activities.
Actively participates in process improvement activities that enhance the likelihood that patients will achieve their individualized patient-specific goals as determined by the patient’s physician. PRINCIPAL DUTIES AND RESPONSIBILITIES :
- Assesses patient’s knowledge of diet and kidney disease and provides education appropriate to patient’s learning needs regarding the relationship of diet and kidney disease and the impact on the treatment process.
- Provides patient specific detailed education to patient / family / caregiver regarding nutritional status, adequacy measures and results, fluid status, and all nutrition related lab parameters pertaining to their disease process.
- Completes nutritional assessment and participates in the interdisciplinary comprehensive assessments.
- Participates with the interdisciplinary team in the development of a written, individualized comprehensive plan of care that specifies the services necessary to address the patient’s needs, in accordance with established Federal and, where applicable, state licensure guidelines.
- Calculates diet prescription according to standard of practice.
- Completes progress notes on all chronic dialysis patients according to established FMCNA guidelines.
Maintains complete and accurate documentation of all appropriate information in medical record according to established FMCNA policies and Federal and state regulations.
Reviews each patient’s albumin level and body weight at least monthly.
Implements plan of care with involvement of patient / family / caregiver.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. + The work environment is characteristic of a health care facility with air temperature control and moderate noise levels.
May be exposed to infectious and contagious diseases / materials. + Day to day work includes desk and personal computer work and interaction with patients, facility staff and physicians. + The position requires travel between assigned facilities and various locations within the community. Travel to regional, Business Unit and Corporate meetings may be required. SUPERVISION :