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Cocktail waitress Jobs in San Diego, CA

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Cocktail waitress • san diego ca

Last updated: 9 hours ago
  • Promoted
Cocktail Server

Cocktail Server

Brigantine RestaurantsSan Diego, CA, US
Full-time
The Server is primarily responsible for delivering hospitality and extraordinary service to guests dining in the restaurant. This position is also responsible for cleanliness and safety of the dinin...Show moreLast updated: 30+ days ago
  • Promoted
Server Waitress Waiter at PHO CA DAO VIETNAMESE KITCHEN

Server Waitress Waiter at PHO CA DAO VIETNAMESE KITCHEN

PHO CA DAO VIETNAMESE KITCHENSan Diego, CA, US
Full-time
Phở Ca Dao Vietnamese Kitchen in San Diego, CA is looking for one.We are located on 2401 Fenton Pkwy Ste 104.Our ideal candidate is a self-starter, ambitious, and reliable.Presenting the menu and h...Show moreLast updated: 30+ days ago
  • Promoted
Cocktail Server - El Torito

Cocktail Server - El Torito

FM Restaurants HQ LLCLa Mesa, CA, US
Full-time +1
Join the XRG Team : Where Passion for Hospitality Meets Limitless Opportunities!.At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a...Show moreLast updated: 30+ days ago
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Waiter / Waitress - Restaurant, Flex - Fashion Valley

Waiter / Waitress - Restaurant, Flex - Fashion Valley

Bloomingdale'sSan Diego, CA, United States
Part-time
Day-1 Medical, Dental, Vision Benefits for eligible colleagues.Flexible Holiday Time-Off & Flexible Scheduling.Instant access to earned wages with PayActiv. Enhanced benefits : pet, home & auto insur...Show moreLast updated: 9 hours ago
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Cocktail Server

Cocktail Server

Brigantine RestaurantsSan Diego, CA, US
30+ days ago
Job type
  • Full-time
Job description

Job Description

Job Description

Description :

Job Summary : The Server is primarily responsible for delivering hospitality and extraordinary service to guests dining in the restaurant. This position is also responsible for cleanliness and safety of the dining and employee areas of the property.

Compensation & Benefits :

  • $15.50 to $16.30 per hour plus tips
  • Paid Sick Leave
  • Flexible schedule
  • Discounts on meals
  • Career advancement opportunities

Duties & Responsibilities :

  • Anticipate guests’ needs and exceed guest service expectations.
  • Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
  • Be knowledgeable and enthusiastic about the menu, with the ability to answer questions and make suggestions.
  • Take orders, serve dining guests, and process payment.
  • Keep designated service stations clean and organized.
  • Respond urgently and appropriately to guests’ needs.
  • Exhibit a professional appearance and mannerisms.
  • Ensure guests are enjoying their experience and take action to correct any problems.
  • Concludes the guest experience by acknowledging choice of establishment and inviting patrons to return.
  • Complete assigned sidework at the beginning, during, and at end of shift.
  • Other Duties : Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job.

    About The Brigantine Family of Restaurants : The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County : The Brigantine Seafood and Oyster Bar, Miguel’s Cocina, Ketch Brewing, Ketch Grill and Taps, Topsail, and Portside Coffee & Gelato. We pride ourselves on a culture built on our team approach & guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants. Together we work towards our Mission Statement : Every Guest Leaves Happy! It is our goal to create an environment where our guests feel at home and our team members thrive.

    Requirements :

    Qualifications / Requirements :

  • Minimum 6-months serving experience in a full-service restaurant (liquor, beer, & wine).
  • A desire to help where needed and work as part of a team.
  • Ability to work positively and maintain composure in a fast-paced environment.
  • Strong organizational skills with the ability to monitor the entire bar area and service wells.
  • Excellent communication skills.
  • Exceptional attention to detail.
  • Exhibit a professional appearance and mannerisms.
  • Flexibility to work a variety of shifts.
  • Must be able to stand, walk, reach, bend, stoop, and wipe for extended periods of time.
  • Must be able to carry trays and supplies (up to 30 lbs.).
  • Must be of legal age to serve alcohol.
  • Food Handler Certification.
  • Responsible Alcohol Service Certification.