Part-time Cook Jobs in Grand Rapids, MI
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Cook • grand rapids mi
Last updated: 23 hours ago
This is service work cooking in a commercial food service setting, performing cooking tasks, including preparation of main dishes using standardized recipes and the preparation of difficult special...Show moreLast updated: 30+ days ago
They say you are the company you keep - and at Cracker Barrel, we take that seriously.Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the...Show moreLast updated: 1 day ago
ASM Global / SAVOR, the leader in privately managed public assembly facilities has an excellent and immediate opening for multiple Cook(s) / Line Cook(s) at the Van Andel Arena, the leader in privatel...Show moreLast updated: 1 day ago
Our Panda Cook associates are important leaders of our team and the heart of our kitchen.You are responsible for creating food with passion, service with heart and ambiance with pride.As a Cook for...Show moreLast updated: 1 day ago
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.
At Border Foods, we work with a peop...Show moreLast updated: 30+ days ago
What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.
At Border Foods, we work with a peop...Show moreLast updated: 8 days ago
Want to be a Pizza Hut Cook, Your Gig, Your Schedule, Your Opportunity, Great Perks! Apply Now!.That's right, working at Pizza Hut as a Cook is about creating your own opportunity and having fun wh...Show moreLast updated: 8 days ago
Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey...Show moreLast updated: 8 days ago
Wingstop's mission is to serve the world flavor.Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.
For people who demand flavor ...Show moreLast updated: 1 day ago
With a career at HMSHost, you really benefit! We Offer.Health, dental and vision insurance.Generous paid time off (vacation, flex or sick).
Meal and Transportation Benefits.Training and exciting car...Show moreLast updated: 1 day ago
Mainstreet Ventures restaurant, our mission is to consistently exceed guest expectations by providing memorable dining experiences in creative and distinctive restaurants.NOW HIRING FULL & PART...Show moreLast updated: 30+ days ago
At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Legendary Food and Legendary Service is who we are.
We're about loving what you're doing today and preparing you f...Show moreLast updated: 8 days ago
Unidine is hiring immediately for part time.Unidine - 5900 Byron Center Avenue Southwest, Wyoming, MI 49519.Note : online applications accepted only.
Monday - Friday, rotating weekends.Further detail...Show moreLast updated: 8 days ago
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand.Start making your own luck today!.
Applicants must be at least 16 years of age ...Show moreLast updated: 8 days ago
Butterworth Hospital, 100 Michigan St.Schedule : Part-time Monday to Sunday.Looking for team members who are passionate about creating great food options for our patients, guest and team members.Our...Show moreLast updated: 23 hours ago
Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards.
Adheres to all federal, sta...Show moreLast updated: 30+ days ago
Star Facility | Educational Support Available.Our Dietary Cooks play an essential role in resident health and satisfaction by preparing nutritious meals that meet dietary needs while maintaining hi...Show moreLast updated: 1 day ago
San Chez Bistro is a vibrant and bustling bistro that serves delectable breakfast / brunch during the day and transforms into a Spanish Tapas hotspot in the evening.
Our open kitchen environment allow...Show moreLast updated: 8 days ago
Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.
We're looking for the very best!.If...Show moreLast updated: 30+ days ago
- Promoted
Cook
Mixed Staffing and RecruitingGrand Rapids, MI, USFull-time
Cook
Cracker BarrelGrandville, MI, United StatesPart-time
Cook
ASM GlobalGrand Rapids, MI, United StatesFull-time
Cook
Panda Restaurant GroupGrandville, MI, United StatesFull-time
- Promoted
Cook
Border FoodsWyoming, MI, USPart-time
Cook
Taco BellGrand Rapids, MI, United StatesPart-time
Cook / Prep
Pizza HutWyoming, MI, United StatesFull-time
Prep Cook
Smokey BonesGrand Rapids, MI, United StatesFull-time
Cook
WingstopGrand Rapids, MI, United StatesFull-time
Cook
DufryGrand Rapids, MI, United StatesFull-time
- Promoted
Prep Cook
The Chop HouseGrand Rapids, MI, USFull-time +1
Prep Cook
Texas RoadhouseKentwood, MI, United StatesFull-time
COOK
Compass GroupWyoming, MI, United StatesFull-time +1
Cook
AMFGrand Rapids, MI, United StatesPart-time
Cook
Corewell HealthGrand Rapids, MI, United StatesPart-time
- Promoted
Cook
Denny'sGrand Rapids, MI, USFull-time
Cook
Atrium CentersGrandville, MI, United StatesFull-time
Prep Cook
San Chez BistroGrand Rapids, MI, United StatesPart-time
- Promoted
Prep Cook
Real Seafood CoGrand Rapids, MI, USFull-time
The average salary range is between $ 28,275 and $ 39,405 year , with the average salary hovering around $ 31,200 year .
- machine learning (from $ 177,531 to $ 240,706 year)
- machine learning engineer (from $ 133,750 to $ 240,706 year)
- flooring installer (from $ 39,000 to $ 234,000 year)
- pediatric dentist (from $ 50,000 to $ 225,715 year)
- technical program manager (from $ 132,525 to $ 221,400 year)
- associate dentist (from $ 164,425 to $ 220,750 year)
- general dentist (from $ 50,000 to $ 220,000 year)
- psychiatrist (from $ 72,000 to $ 218,103 year)
- director of software engineering (from $ 175,000 to $ 215,000 year)
- technical director (from $ 54,480 to $ 215,000 year)
- Cambridge, MA (from $ 35,100 to $ 50,830 year)
- Seattle, WA (from $ 35,100 to $ 48,750 year)
- Santa Rosa, CA (from $ 35,100 to $ 47,840 year)
- Green Bay, WI (from $ 30,225 to $ 45,866 year)
- Oxnard, CA (from $ 33,150 to $ 45,760 year)
- Chicago, IL (from $ 33,150 to $ 45,760 year)
- Salinas, CA (from $ 32,882 to $ 45,289 year)
- Washington, DC (from $ 31,782 to $ 44,850 year)
- Vancouver, WA (from $ 32,175 to $ 44,850 year)
The average salary range is between $ 27,300 and $ 39,000 year , with the average salary hovering around $ 31,200 year .
Cook
Mixed Staffing and RecruitingGrand Rapids, MI, US30+ days ago
Job type
- Full-time
Job description
Job Description
Job Description
This is service work cooking in a commercial food service setting, performing cooking tasks, including preparation of main dishes using standardized recipes and the preparation of difficult specialty dishes. Work is performed under general supervision with responsibility for planning and carrying out work details. Work may be completed solo or as part of a small team.
EXAMPLES OF WORK :
Prepares complete Latin-American inspired meals for a moderately sized group of people.
Prepares vegetables, meats, soups, sauces, gravies, dressings, and salads for meals.
Cuts meat in preparation for cooking and carves meat for serving.
Complies with standards regarding service of meals, bacterial protection, holding and storage of meals, and transporting of meals.
Planning and execution of all work details in a food service setting.
Prioritizes daily tasks and plans food preparation according to order of cooking times (longest to shortest) and first in first out use of fresh foods.
Implements proper cooking methods to ensure food is cooked to appropriate safe temperatures and follows proper cooling practices
Converts recipes to proper servings needed
Inspects incoming foods and non-food items for proper temperature, amount ordered and damaged or expired goods.
Performs related work as required.
Behaves in a manner consistent with Client’s values whenever they are on the premises.
REQUIRED KNOWLEDGE, SKILLS AND ABILITIES :
Prior experience in cooking on a large-scale basis.
Working knowledge of materials and methods used in preparation of meats and other foods on a large scale.
Working knowledge of the definitions of terms used in food preparation, recipe conversion, and guidelines for calories, weight conversion, equipment use, and ingredients measure and conversion.
Knowledge of Michigan Modified Food Code and USDA Dietary guidelines for Americans.
Ability to follow a standardized recipe system.
Skill and considerable knowledge on the use, sanitation and care of utensils and equipment.
Ability to keep food waste to a minimum.
Ability to prepare food on a large scale.
Ability to keep staff hygiene standards and security high.
STANDARD PHYSICAL REQUIREMENTS :
Ability to stand and walk for prolonged periods of time.
Ability to lift up to 50 lbs.
Ability to endure high temperature conditions.
Ability to endure fast-paced working conditions.