Part-time Cook Jobs in Santa Rosa, CA
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Cook • santa rosa ca
Last updated: 12 days ago
To provide high quality, consistent and efficient preparation of customer food orders.Follow all recipes and portion guidelines precisely.
Be familiar with preparation and presentation standards for...Show moreLast updated: 30+ days ago
Come work where you love to eat! Mary's Pizza Shack on 9010 Brooks Road in Windsor is hiring.Mary’s Pizza Shack is a family-owned business serving your communities since 1959; we have been awarded ...Show moreLast updated: 30+ days ago
Join the XRG Team : Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude ...Show moreLast updated: 30+ days ago
This recruitment may close at any time, qualified candidates are encouraged to apply immediately.Contra Costa County is home to more than one million residents and was one of the original 27 counti...Show moreLast updated: 30+ days ago
Join the team that’s all about flavor, energy, and opportunity at Habit Burger & Grill!.Are you friendly, energetic, and ready to fire-up your career? We're hiring Cooks for immediate part-time pos...Show moreLast updated: 30+ days ago
This position is responsible for preparing various attractive, appealing, and flavorful foods, from salads through main courses and desserts, according to applicable federal, state, and Community s...Show moreLast updated: 30+ days ago
Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities.
Our company, which was built on our “Pillars...Show moreLast updated: 30+ days ago
Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented ...Show moreLast updated: 30+ days ago
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999.Over the next two decades we grew by building new stores and acquiring other franchise operators ...Show moreLast updated: 30+ days ago
Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.
Paid Sick Leave (1 hour for e...Show moreLast updated: 30+ days ago
Our Panda Cook associates are important leaders of our team and the heart of our kitchen.You are responsible for creating food with passion, service with heart and ambiance with pride.As a Cook for...Show moreLast updated: 30+ days ago
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand.Start making your own luck today!.
Applicants must be at least 18 years of age ...Show moreLast updated: 30+ days ago
Party Staff is Hiring Cooks & Prep Cooks in Orange County, CA!.Join our energetic team and create delicious food for exciting events!.
Entry-level, intermediate, or experienced cooks welcome!.Prep a...Show moreLast updated: 30+ days ago
Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented ...Show moreLast updated: 12 days ago
We are seeking to hire a self-motivated, efficient, responsible .If you have a passion for healthcare, this is the right opportunity for you!.
Prepares and / or pre-portions food (such as beverag...Show moreLast updated: 30+ days ago
What do we want you to do? It’s simple : .Cook products using grill, broiler, or fryer and transfer to make up table or over shelf for holding.
Assemble sandwiches using the proper amount of condiment...Show moreLast updated: 30+ days ago
Ability to communicate effectively with Guests, Team Members, and Management in both written and verbal form.Minimum of one (1) year culinary experience.
Must manage time effectively with minimal su...Show moreLast updated: 30+ days ago
We are looking to bring an experienced cook supervisor to our corrections team in Santa Rosa, CA.As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employee...Show moreLast updated: 30+ days ago
Line Cook
Leisure Sports HospitalityCalifornia, USFull-time
Line Cook
Old Winery Restaurant GroupWindsor, CA, USPart-time
Line Cook - Chevys
Xperience Restaurant GroupSanta Rosa, CA, United StatesFull-time +1
Lead Cook
Contra Costa CountyContra Costa County, CAFull-time
Cook
Habit Burger & GrillRohnert Park, CA, USPart-time
- Promoted
Cook II Lead
Front Porch Communities and ServicesSanta Rosa, CA, United StatesFull-time
Prep Cook / Cook Part-Time
Provincial Senior LivingSanta Rosa, CA, USFull-time +1
Weekends Cook
IHOP 690 Santa RosaSanta Rosa, CA, USAFull-time +1
Quick Apply
Cook
Applebee'sWindsor, CA, USFull-time
Line Cook
Olive GardenRohnert Park, CA, USFull-time
Cook
Panda Restaurant GroupWindsor, CA, USFull-time
Cook
Bowlero corporationRohnert Park, CaliforniaFull-time
Cook & Prep Cook
The Party Staff IncOrange County, CAFull-time +1
Weekends Cook
IHOP 696 Santa RosaSanta Rosa, CA, USAFull-time +1
Quick Apply
Cook Aide
Northvine Post Acute CareSanta Rosa, CAFull-time
Cook
FF CorpSanta Rosa, California, United States, 95403Full-time
Cook
Graton Resort & CasinoROHNERT PARK, CAFull-time
Cook Supervisor
Elior North AmericaSanta Rosa, CA, USFull-time
The average salary range is between $ 35,100 and $ 47,840 year , with the average salary hovering around $ 39,302 year .
- vp of engineering (from $ 168,000 to $ 250,000 year)
- general dentist (from $ 163,691 to $ 250,000 year)
- federal government (from $ 133,000 to $ 243,899 year)
- traffic engineer (from $ 126,975 to $ 234,582 year)
- software engineering manager (from $ 175,406 to $ 229,450 year)
- audio engineering (from $ 175,500 to $ 228,100 year)
- international business (from $ 107,691 to $ 227,660 year)
- design director (from $ 117,083 to $ 226,540 year)
- principal engineer (from $ 161,951 to $ 223,848 year)
- exchange engineer (from $ 113,261 to $ 222,000 year)
- Cambridge, MA (from $ 35,100 to $ 50,830 year)
- Seattle, WA (from $ 35,100 to $ 48,750 year)
- Santa Rosa, CA (from $ 35,100 to $ 47,840 year)
- Green Bay, WI (from $ 30,225 to $ 45,866 year)
- Oxnard, CA (from $ 33,150 to $ 45,760 year)
- Chicago, IL (from $ 33,150 to $ 45,760 year)
- Salinas, CA (from $ 32,882 to $ 45,289 year)
- Washington, DC (from $ 31,782 to $ 44,850 year)
- Vancouver, WA (from $ 32,175 to $ 44,850 year)
The average salary range is between $ 27,300 and $ 39,000 year , with the average salary hovering around $ 31,200 year .
Line Cook
Leisure Sports HospitalityCalifornia, US30+ days ago
Job type
- Full-time
Job descriptionEnsure line is stocked with all needed ingredients, utensils, etc. Prepare all food orders according to recipes and menu composites and standards Ensure portions meet guidelines Be familiar with preparation / cooking guidelines for all menu items Prepare all food orders in the most efficient manner / order possible Read orders carefully; be sure to notice special requests (i.e., “no mayo” or “extra tomatoes”) and prepare the order accordingly Follow health department guidelines for minimum cooking times on meats Use proper plate, platter, bowl, etc. for each order Keep the line area sanitary and uncluttered Use care when working with knives, meat cutters, other sharp instruments Ensure proper operation of kitchen equipment Minimize waste Work closely with and assist the Executive Chef, Sous Chef and Food / Beverage Supervisor Other duties as assigned / requested by the Executive Chef, Sous Chef and Food / Beverage Supervisor Write, speak, read, hear and see Stand for prolonged periods Perform manual dexterity – handling knives, glasses, breakables, etc. with care Bend, lift and carry up to 40 lbs. Operate kitchen equipment Work with and around hot grills, ovens, stoves, microwaves
MISSION
To provide high quality, consistent and efficient preparation of customer food orders. Follow all recipes and portion guidelines precisely. Be familiar with preparation and presentation standards for all menu items and daily specials. To keep the line areas clean, stocked and sanitary. Match work pace to order volume; put forth best effort to produce orders as quickly as possible while maintaining quality. Use and operate all kitchen equipment, tools and utensils properly and carefully.
REPORTS TO
Executive Chef
DRIVERS of SUCCESS
- Personable, Friendly Demeanor
- Customer Service Obsession
- Culinary Skills
- Team Player, Leadership Skills
- Professional, Responsible
- Enthusiasm, Achievement Orientation
- General Restaurant / Food Prep Knowledge and Experience
PRIMARY RESPONSIBILITIES
ESSENTIAL PHYSICAL REQUIREMENTS
Qualified candidates, with or without reasonable accommodations, must be able to :