Culinary Jobs in Boston, MA
- Promoted
Culinary Lead
Boston Beer CorporationBoston, MA, United States- Promoted
Culinary Operations Intern
Marriott InternationalCambridge, MA, US- Promoted
Culinary Arts Teacher
MAB Community ServicesBrookline, MA, US- Promoted
Culinary Operations Intern
MarriottCambridge, MA, United States- Promoted
Culinary Lead
CAVABoston, MA, United States- Promoted
Culinary Intern
The Country ClubChestnut Hill, MA, US
Culinary Lead
CAVA - MassachusettsDedham, Massachusetts, United States- Promoted
Culinary Lead
Boston Beer CompanyBoston, MA, United States- Promoted
Culinary Lead
The Boston Beer CompanyBoston, MA, United States- Promoted
Director of Culinary
The Hunter Group AssociatesBoston, MA, US- Promoted
Culinary Specialist
U.S. ArmyBoston, MA, US- Promoted
Culinary Consultant
Farm AidCambridge, MA, US- Promoted
TEACHER, CULINARY ARTS
Lowell Public SchoolsMA, United States
Culinary Intern
Boston College Carroll School of ManagemeChestnut Hill, MA, USCulinary Lead
Boston Beer CorporationBoston, MA, United StatesJob Description
We are currently hiring a full time Culinary Lead in Boston, MA at Sam Adams Boston Brewery .
Creates world-class food to complement our world-class beers and spirits. Helps set the kitchen tempo in order to keep food orders flowing in an efficient, sanitary, and orderly manner which is of consistent appearance, quality, and taste. Upholds standards of kitchen and acts as lead during scheduled shift.
What You'll Brew :
- Follows recipes in order to create food of consistent taste, quality, and presentation as well as monitors and corrects (if necessary) the execution of recipes by other coworkers during scheduled shifts
- Ensures prep lists are completed and food is prepared in a timely manner
- Ensures each station is set up and closed down properly, informs management team of any product shortages prior to start of service, and monitors and tastes products on the line ensuring accuracy and freshness
- Enforces and adheres to all safety regulations as required by the position and the company's safety program
- Enforces and adheres to all sanitation initiatives as required by the position and the company's sanitation program; ensures that all checklists are completed within prescribed timeframes
- Provides continual job and process improvement by taking a collaborative, active role in individual and team success
- Monitors flow of the kitchen and delegates daily tasks to all culinary staff to execute daily operations of the kitchen (including prep, culinary line, and dish)
- Maintains expert knowledge of all kitchen stations and is able to work any area as needed
- Adapts and makes necessary adjustments to production to ensure smooth kitchen operations each shift
- Fosters positive working relationships and good communication both within the kitchen team as well as amongst other restaurant teams
What Ingredients You'll Bring :
Minimum Qualifications :
Level : 8
In accordance with pay transparency lawsthe pay rate for this role if hired is $24 per hour.
Some Perks :
Our people are our most important "ingredient." We hire the best talent; and we reward, develop, and retain them too.
In addition to generous healthcare on day one, stock purchase plan, 401k and more, Full Time Boston Beer Coworkers have the following perks available
Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Fair Chance Ordinance and the CA Fair Chance Act.
Boston Beer Corporation is an equal opportunity employer and is committed to a diverse workforce. In order to help ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran's Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who wish to request accommodation in the job application process can contact [email protected] for assistance.
LI-AG1
Job Info
Job Identification 14531
Job Category Hospitality Services
Posting Date 02 / 03 / 2025, 01 : 00 PM
Job Schedule Full time
Locations
SABB
On-site)