- Search jobs
- milwaukee wi
- event director
Event director Jobs in Milwaukee wi
Banquet Event Server-On-Call
The Pfister HotelMilwaukee, Wisconsin, United StatesEvent Coordinator
Apple Leisure GroupMilwaukee, Wisconsin, United States- Promoted
- New!
Lube-Tech Milwaukee Hiring Event
Lube-TechMilwaukee, WI, United States- Promoted
- Promoted
RN-Registered Nurse : 12 / 5 Event
Ascension HealthMilwaukee, WI, United StatesEvent and Hospitality Manager
Sprecher BreweryGlendale, WIEvent Marketer
LeafGuardMilwaukee, WIEvent Marketing Manager
MediabistroMilwaukee, WI, United States- Promoted
Director
Center for Veterans Issues, Inc.Milwaukee, WI, United States- Promoted
- New!
Non-Profit Project Manager, SITC
Executive DirectorMilwaukee, WI, United States- Promoted
Uline Corporate Hiring Event - Milwaukee, WI
UlineMilwaukee, Wisconsin, USArea Event Sales Manager
Marcus Hotels - Milwaukee AreaMilwaukee, WI, USEvent Bartender (Hotel Banquets)
RenaissanceMilwaukee, WIEvent Server-On-Call - PT
Pfister HotelMilwaukee, WI, US- Promoted
Event Analyst
VirtualVocationsMilwaukee, Wisconsin, United StatesEvent Coordinator
Michaels Arts and CraftsMilwaukee, WI, United States- Promoted
- New!
Event and Program Coordinator - Hybrid
Harley-Davidson Motor CompanyMilwaukee, WI, United StatesFundraising Event Specialist
AscensionMilwaukee, Wisconsin, United StatesBanquet Event Server-On-Call
The Pfister HotelMilwaukee, Wisconsin, United StatesJob Description
JOB TITLE Banquet Server
DEPARTMENT Banquets
SUPERVISOR Banquet Manager
POSITION PURPOSE Assist in the maintenance and coordination of Banquet rooms by providing the necessary food and beverage service, set-up, upkeep, break down, and cleaning functions.
ESSENTIAL FUNCTIONS
1. Set up tables with china, silverware, and other service equipment and break down assigned banquet rooms according to contract and Managers instructions
2. Prepare work areas such as coffee stations and bread stations prior to function
3. Service of food and beverages to guests.
4. Handle guest requests or receive assistance from Manager / Supervisor.
5. Communicate frequently with Manager / Supervisor as to the progress of the days work.
6. Maintain cleanliness of Banquet rooms, public areas, and storage areas.
7. Maintain inventory of necessary supplies.
8. Maintain the Pfister's high standards of quality and service.
9. Performs other duties as assigned per Manager.
POSITION REQUIREMENTS
1. Ability to comprehend English in order to receive instructions from managers and guests.
2. Ability to respond quickly and accurately to guest requests.
3. Ability to work well with others.
4. Ability to handle multiple tasks quickly and efficiently.
5. Ability to lift 30 lbs. with or without a reasonable accommodation.
6. Prior restaurant and / or banquet serving experience preferred.
7. Must join H.E.R.E. Local 122 union. Equal Opportunity Employer