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Executive chef Jobs in Cambridge, MA

Last updated: 1 day ago
  • Promoted
Executive Chef

Executive Chef

CrescentQuincy, MA, US
Full-time
We are looking for an experienced executive chef to lead our busy hotel culinary team! If you have a passion for great food and enjoy leading and teaching others, we would love to talk with you abo...Show moreLast updated: 1 day ago
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Executive Chef

Executive Chef

Devita Hancock HospitalityQuincy, MA, US
Full-time
Our Quincy based Client is hiring an experienced Executive Chef to join their team.They feature a scratch kitchen, craft cocktails, and a New England-based beer list that was voted "Best of Boston"...Show moreLast updated: 1 day ago
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Corporate Executive Chef

Corporate Executive Chef

Tufts UniversitySomerville, MA, United States
$156,000.00 yearly
Tufts Dining is a self-operated food service provider managing a comprehensive collegiate dining program on the Tufts University Medford / Somerville and SMFA / Fenway campus, delivering high quality, ...Show moreLast updated: 30+ days ago
Executive Chef

Executive Chef

MIDABoston - South End
Full-time
South End location in November 2016 with the sole focus of becoming a great Italian neighborhood restaurant.The menu revolves around playful interpretations of classic regional Italian cuisine.Our ...Show moreLast updated: 10 days ago
Executive Chef - Restaurant

Executive Chef - Restaurant

Gecko HospitalityLexington, MA, US
Full-time
Quick Apply
Executive Chef – Join Our Culinary Team!.Are you a passionate and dynamic culinary professional with a love for creating exceptional dining experiences? We’re looking for an experienced E...Show moreLast updated: 10 days ago
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Executive Sous Chef

Executive Sous Chef

Pyramid Global HospitalityBoston, MA, US
Full-time
At Pyramid Global Hospitality, people come first.As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters...Show moreLast updated: 2 days ago
Executive Chef

Executive Chef

SnapchefDorchester, MA
$90,000.00 yearly
England’s premier, on-demand hospitality staffing provider.We connect qualified, trained, and experienced back-of-the-house and front-of-the-house professionals for temporary or permanent placement...Show moreLast updated: 30+ days ago
Executive Chef

Executive Chef

DIGBoston, Massachusetts, United States
$80,000.00–$85,000.00 yearly
Chef Operator • • •[Executive Chef / General Manager] •COMPENSATION : •Salary Range : $80,000-85,000 / year with annual increase + quarterly bonus with high growth potential •PERKS AND BENEFITS : • • 16 weeks o...Show moreLast updated: 30+ days ago
Executive Chef

Executive Chef

Four Seasons Hotels and ResortsOne Dalton Street,Boston
Located in the heart of the Back Bay, Four Seasons Hotel One Dalton Street, Boston’s glass skyscraper soars above the city as the third tallest building in Boston. The Hotel’s 215 spacious guest roo...Show moreLast updated: 30+ days ago
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Pantry Chef

Pantry Chef

STK SteakhouseBoston, MA, US
Full-time
STK Steakhouse is a modern, chic, and dynamic dining destination known for its high-energy atmosphere, sleek design, and delicious cuisine. We pride ourselves on delivering an exceptional culinary e...Show moreLast updated: 20 days ago
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EXECUTIVE CHEF

EXECUTIVE CHEF

Flik Hospitality GroupBoston, MA, US
$110,000.00 yearly
Full-time
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them.It...Show moreLast updated: 24 days ago
Executive Chef

Executive Chef

Goodwin RecruitingCharlestown, Massachusetts
$80,000.00–$95,000.00 yearly
Join Our Award-Winning Team as an Executive Chef!.A well-known and beloved casual dining group is seeking a passionate and experienced Executive Chef to lead our dynamic and award-winning team.We a...Show moreLast updated: 30+ days ago
Executive Chef

Executive Chef

STKBoston, Massachusetts, United States
Full-time
STK Steakhouse is the global leader in Vibe Dining.With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to exe...Show moreLast updated: 19 days ago
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KOSHER SOUS CHEF

KOSHER SOUS CHEF

Bon AppetitCambridge, MA, US
Full-time +1
We are hiring immediately for a.MIT, 500 Memorial Dr, Cambridge, MA 02139.Note : online applications accepted only.Full Time. Rotating, including weekends.The Kosher Sous Chef for Bon Appetit Manage...Show moreLast updated: 2 days ago
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Executive Chef

Executive Chef

American Cruise LinesBoston, MA, US
Full-time
American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers. Our shipboard team supports a co...Show moreLast updated: 11 days ago
Executive Chef

Executive Chef

Remington HotelsBoston, MA
Full-time
Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation / ...Show moreLast updated: 30+ days ago
  • Promoted
Chef Operator

Chef Operator

DIG Restaurant TeamsBoston, MA, US
$80,000.00–$85,000.00 yearly
Full-time
Executive Chef / General Manager].Salary Range : $80,000-85,000 / year with annual increase + quarterly bonus with high growth potential. Fully Paid Parental Leave (for primary and secondary caregivers)....Show moreLast updated: 2 days ago
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Executive Chef

Executive Chef

Off Your Plate HospitalityBoston, MA, US
We are seeking a passionate and experienced.Mediterranean-inspired restaurant group.This role is perfect for a chef with at least. If you have a deep appreciation for Mediterranean flavors, a hands-...Show moreLast updated: 27 days ago
Executive Chef

Executive Chef

CrescentQuincy, MA, US
1 day ago
Job type
  • Full-time
Job description

We are looking for an experienced executive chef to lead our busy hotel culinary team! If you have a passion for great food and enjoy leading and teaching others, we would love to talk with you about this exciting role.

WHAT YOU WILL BE DOING : You will lead our entire culinary team. Our restaurant / lounge is open for breakfast, lunch and dinner 7 days a week. We also offer room service and a club lounge with daily breakfast and evening snacks. With 17,000 sqft banquet space, we are a busy banquet operation! We also offer free meals daily in our employee cafeteria.

WHAT YOU SHOULD BRING TO THE TABLE : Prior executive chef experience is essential. Strong hotel banquet experience is highly preferred. You should also have experience creating / costing menus and controlling food cost. Strong management skills required, including planning, execution, and inventory control. We are also looking for an inspirational leader capable of working with varied personalities and leading change.

WHAT WE HAVE TO OFFER : You will join a dynamic food & beverage leadership team. Crescent Hotels & Resorts is an employer of choice in the hospitality industry. We offer excellent benefits, including vacation, holiday and sick pay, medical / dental / vision, company-paid life insurance and short / long-term disability insurance, free meals in our employee cafeteria, generous hotel discounts, pet insurance, identity protection, and more!

Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. 41 CFR 60-1.35(c)