We have the exciting opportunity to collaborate with a renowned Sushi restaurant, boasting multiple locations across the West Coast.
The company is eager to welcome an Executive Sushi Chef on board ...Show moreLast updated: 30+ days ago
Promoted
New!
Executive Assistant
Insight GlobalVancouver, WA, United States
Full-time
A multinational technology company is looking for an Executive Assistant to join their team.This EA will be supporting a Director that sits in a PST time zone and a Vice President that sits in an E...Show moreLast updated: 14 hours ago
Promoted
Executive Housekeeper
Horizon Hospitality Associates IncPortland, OR, United States
$90,000.00–$115,000.00 yearly
Full-time
This resort is a year-round destination that draws guests from around the country! The Executive Housekeeper will lead all team members in the housekeeping department, working to deliver high-level...Show moreLast updated: 8 days ago
Promoted
Executive Chef
Amaro's TableVancouver, WA, US
Full-time
Amaro's Table, part of NW Hospitality Group, is seeking a passionate and experienced Executive Chef to lead our culinary team.
We operate five restaurants in Southwest Washington, including Amar...Show moreLast updated: 2 days ago
Promoted
Sous Chef
SRG Submarine LLCPortland, OR, US
$60,000.00–$65,000.00 yearly
Full-time
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Promoted
Executive Assistant
VirtualVocationsAloha, Oregon, United States
Full-time
A company is looking for an Elite Executive Assistant to provide high-level administrative support and strategic coordination for senior executives.
Key ResponsibilitiesManage day-to-day operations ...Show moreLast updated: 22 days ago
Promoted
New!
Account Executive
Targeted TalentPortland, OR, US
Full-time
Build and maintain a network of sources from which to identify new sales leads.Communicate with customers and leads to identify and understand their product or service needs; identify and suggest p...Show moreLast updated: 17 hours ago
Promoted
Sous Chef
Market of ChoicePortland, OR, US
$20.25 hourly
Full-time
Market of Choice Cedar Mill is now hiring for a Sous Chef, starting at $16.Market of Choice is a growing, family-owned, local company with excellent benefits and opportunity for professional develo...Show moreLast updated: 3 days ago
Promoted
Account Executive
OUTFRONT MediaPortland, OR, United States
Full-time
We are one of North America's most innovative media companies.We leverage the power of creative excellence, unbeatable locations and smart audience data to change the game for advertisers.Our purpo...Show moreLast updated: 23 days ago
Promoted
Teppan Chef
Benihana - BeavertonBeaverton, OR, US
Full-time
Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests.Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables...Show moreLast updated: 3 days ago
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Restaurant General Manager, Executive Chef, Sous Chef, AGM, Managers
Gecko HospitalityPortland, OR, US
Full-time
New Restaurant FOH + BOH Manager Openings | DM, GM, KM, AGM, AM.Exciting Opportunities in Culinary and Hospitality Management.
Are you ready to take your career in Culinary and Hospitality Managemen...Show moreLast updated: 10 days ago
Executive Chef Wanted - Experienced Sous Chef May Apply
Poached JobsPortland
Studio One Theaters is seeking a motivated and disciplined Executive Chef with at least 5 years of Executive and / or Sous Chef experience.
We are seeking a candidate who is positive minded and passi...Show moreLast updated: 30+ days ago
Promoted
Sous Chef
Oswego GrillClackamas, OR, US
Full-time
Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!.
Crossroads Restaurant Group is the parent company for Osw...Show moreLast updated: 3 days ago
Promoted
New!
Sushi Chef
Bamboo Group Operations LLCBeaverton, OR, United States
$27.00 hourly
Full-time
Bamboo Sushi is a restaurant of purpose.Through our food, our service and our spirit, we are offering an experience that seeks to inspire.
Apply online today to be our next.SW Cedar Hills Blvd, Beav...Show moreLast updated: 14 hours ago
Promoted
Sous Chef
Legacy HealthVANCOUVER, WA, United States
Full-time
Salmon Creek Medical Ctr campus.It’s a tall order being second-in-command to the Executive Chef in a hospital setting, but your experience in high-volume food preparation proves you have the chops ...Show moreLast updated: 3 days ago
Promoted
Sous Chef
Sustainable Restaurant GroupPortland, OR, US
$60,000.00 yearly
Full-time
Bamboo Sushi is a restaurant of purpose.Through our food, our service and our spirit, we are offering an experience that seeks to inspire.
NW 23rd Ave, Portland, OR 97210!.Under consideration for a ...Show moreLast updated: 2 days ago
Promoted
Sous Chef
Root Whole BodyPortland, OR, US
$20.00 hourly
Full-time
Salary : $20 / hr - tip pool ($5-6 / hr add'l).BLOSSOMING LOTUS CAFE & JUICE BAR SOUS CHEF.A Career Opportunity for a Passionate Culinary Leader Committed to Food Safety & Quality.Blossoming...Show moreLast updated: 3 days ago
Promoted
Executive Assistant
Integrity StaffingTualatin, Oregon
$20.00–$24.00 hourly
Permanent
Quick Apply
Established in 1924, this company is a leading oil distributor with partnerships with major oil companies.Covering a vast 525,000 square mile territory across multiple states, they have grown from ...Show moreLast updated: 14 days ago
We have the exciting opportunity to collaborate with a renowned Sushi restaurant, boasting multiple locations across the West Coast. The company is eager to welcome an Executive Sushi Chef on board to contribute to creating an inspiring culinary experience!
Responsibilities :
Lead and manage the culinary operations and back of house personnel
Ensure food is prepared, plated, and served efficiently in accordance with food health and safety regulations
Recruit and train the culinary staff, providing a strong team culture and environment
Stay up to date with industry trends and best practices to continuously enhance the restaurant’s culinary operations
Oversee critical quality control for every menu item
Manage labor and food costs
Inventory and waste management
Key Requirements :
5 years of culinary leadership experience, preferably sushi experience
Well-rounded and motivated culinary leader who can hold their own in a fast-paced environment
Demonstrate the ability to differentiate various tastes, such as sweet and bitter flavors
An eye for detail and a commitment to quality
Excellent time management and organizational skills
Note that candidates must have the right to live and work in USA to be considered. Only shortlisted candidates will be contacted.