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Executive chef Jobs in Tuscaloosa, AL
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Executive chef • tuscaloosa al
Sous Chef
Gecko HospitalityTuscaloosa, Alabama, United StatesSales Account Executive
Lamar Advertising CompanyTuscaloosa, AL, USExecutive Personal Chauffeur
GOLD GATETuscaloosa, Alabama- Promoted
Executive Chef
Horizon Hospitality LLCTuscaloosa, AL, United States- Promoted
REGIONAL EXECUTIVE CHEF
Alabama StaffingTuscaloosa, AL, US- Promoted
County Executive Director
US Government JobsTuscaloosa, AL, USCommercial Lines Account Executive
Transcendent LLCTuscaloosa, AL, USAccount Executive Healthcare Sales
AmedisysNorthport, AL, United States- Promoted
Executive Housekeeper
KSL ResortsTuscaloosa, AL, United StatesInsurance Account Executive
Liberty National Odell AgencyNorthport, AL, USSous Chef - University of Alabama
Bon AppetitTuscaloosa, AL, USSales Account Executive
LamarTuscaloosa, AL, US- Promoted
Executive Chef
Compass Group, North AmericaTuscaloosa, AL, United StatesExecutive Chef
Crestline Hotels and ResortsTuscaloosa, Alabama, United States, 35401Executive Housekeeper
Peregrine HospitalityTuscaloosa, Alabama, USA- Promoted
Executive Chef
Compass GroupTuscaloosa, AL, United StatesExecutive Chef
Morrison HealthcareTuscaloosa, AL, US- Promoted
Campus Executive Chef - University of Alabama
AramarkTuscaloosa, AL, United States- Promoted
Baumhower's Victory Grille - Chef
Baumhower's Victory GrilleTuscaloosa, AL, United States- health psychologist (from $ 116,132 to $ 200,000 year)
- cloud engineer (from $ 109,908 to $ 175,000 year)
- travel registered nurse (from $ 93,119 to $ 169,083 year)
- journeyman electrician (from $ 50,700 to $ 167,700 year)
- devops engineer (from $ 116,250 to $ 159,417 year)
- nurse practitioner (from $ 83,610 to $ 156,000 year)
- travel nursing (from $ 126,308 to $ 151,632 year)
- senior engineer (from $ 63,375 to $ 143,877 year)
- cyber security (from $ 117,500 to $ 141,782 year)
- senior (from $ 47,353 to $ 137,500 year)
- Las Vegas, NV (from $ 77,500 to $ 135,000 year)
- Anaheim, CA (from $ 80,000 to $ 123,950 year)
- San Antonio, TX (from $ 77,369 to $ 120,000 year)
- San Francisco, CA (from $ 75,000 to $ 120,000 year)
- San Diego, CA (from $ 75,000 to $ 120,000 year)
- Miami, FL (from $ 70,000 to $ 118,625 year)
- Orange, CA (from $ 72,500 to $ 116,333 year)
- New Orleans, LA (from $ 72,500 to $ 114,934 year)
- Phoenix, AZ (from $ 63,500 to $ 114,000 year)
- New York, NY (from $ 71,320 to $ 112,500 year)
The average salary range is between $ 63,424 and $ 100,000 year , with the average salary hovering around $ 75,000 year .
Related searches
Sous Chef
Gecko HospitalityTuscaloosa, Alabama, United States- Full-time
- Quick Apply
Sous Chef
On-Site Restaurant Company
Our Company is searching for a Professional Sous Chef who is passionate about working with the freshest seasonally inspired ingredients available and who is creative enough to transform them into delicious delights for our guests. If this sounds like the type of Sous Chef position you have been desiring, apply immediately for our location in Tuscaloosa, AL. Our plethora of on-site restaurants are inspired by fresh, local ingredients and the ability to create home-made environmentally friendly products. We are an award-winning company that has been nationally recognized for sustainability and innovation. We strive to create the most delicious cuisine wherever you want it! This is a great opportunity to further your career as our Sous Chef at our award-winning company. Apply Today for our location in Tuscaloosa, AL.
Title of Position – Sous Chef
Job Description : The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef will assist the Executive Chef by contributing to building top line sales and guest counts through the delivery of competitively superior team members and guest experience. The Sous Chef position was designed to help lead the team of culinary professionals to deliver high quality, great tasting food, proper food safety procedures and profitability. The Sous Chef has to be a problem solver, ready to come up with on-the-spot solutions for problems that may occur in the kitchen. The Sous Chef is often in charge of training new employees, as well.
Benefits :
- Industry Competitive Salary of $50,000-$55,000.
- Health / Life Insurance.
- Paid Vacation.
- A Dynamic, Fun Work Environment.
Qualifications :
Apply Now-Sous Chef located in Tuscaloosa, AL
If you would like to be considered for this position, please email your resume for review.