Executive pastry chef Jobs in Boston, MA
Last updated: 9 hours ago
Our Quincy based Client is hiring an experienced Executive Chef to join their team.They feature a scratch kitchen, craft cocktails, and a New England-based beer list that was voted "Best of Boston"...Show moreLast updated: 1 day ago
We are looking for an experienced executive chef to lead our busy hotel culinary team! If you have a passion for great food and enjoy leading and teaching others, we would love to talk with you abo...Show moreLast updated: 1 day ago
Executive Chef Join Our Culinary Team!.Are you a passionate and dynamic culinary professional with a love for creating exceptional dining experiences? Were looking for an experienced Executive Chef...Show moreLast updated: 9 days ago
A pastry cook is responsible for pastry preparation, plating and presentation.As a pastry cook, you will proactively prioritize tasks to ensure a consistently high level of service and quality of f...Show moreLast updated: 9 hours ago
CSCA is an iconic New England landmark, and for more than 40 years has been highly acclaimed among the nation’s premier culinary schools.
Here, students gain the essential knowledge and foundational...Show moreLast updated: 30+ days ago
Hi-Rise has been a neighborhood bakery since 1996 and currently offers a wide array of items : breads, cookies, pastries, and cakes.
sandwiches, soups, salads, and dinner; groceries and pantry items...Show moreLast updated: 30+ days ago
The Executive Sous chef must supervise all phases of receiving storing preparing producing service and sanitation as dictated by hotel restaurants banquets and the employee cafeteria to ensure a hi...Show moreLast updated: 17 hours ago
Tufts Dining is a self-operated food service provider managing a comprehensive collegiate dining program on the Tufts University Medford / Somerville and SMFA / Fenway campus, delivering high quality, ...Show moreLast updated: 8 days ago
We are seeking a passionate and experienced.Mediterranean-inspired restaurant group.This role is perfect for a chef with at least.
If you have a deep appreciation for Mediterranean flavors, a hands-...Show moreLast updated: 27 days ago
In this role, you will prepare a variety of breads and pastries.You will be responsible for setting up the bakery in the morning and prepping for the day ahead.
The ideal candidate has previous bake...Show moreLast updated: 7 days ago
STK Steakhouse is a modern, chic, and dynamic dining destination known for its high-energy atmosphere, sleek design, and delicious cuisine.
We pride ourselves on delivering an exceptional culinary e...Show moreLast updated: 20 days ago
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.
We know how to pick them and we know how to grow them.It...Show moreLast updated: 24 days ago
Volante Farms in Needham, MA is a place for all seasons.As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community.In 2012, the ...Show moreLast updated: 16 days ago
We are hiring immediately for a.MIT, 500 Memorial Dr, Cambridge, MA 02139.Note : online applications accepted only.Full Time.
Rotating, including weekends.The Kosher Sous Chef for Bon Appetit Manage...Show moreLast updated: 2 days ago
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the s...Show moreLast updated: 2 days ago
American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers.
Our shipboard team supports a co...Show moreLast updated: 11 days ago
Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation / ...Show moreLast updated: 30+ days ago
Executive Chef / General Manager].Salary Range : $80,000-85,000 / year with annual increase + quarterly bonus with high growth potential.
Fully Paid Parental Leave (for primary and secondary caregivers)....Show moreLast updated: 2 days ago
- Promoted
Executive Chef
Devita Hancock HospitalityQuincy, MA, USFull-time
- Promoted
Executive Chef
CrescentQuincy, MA, USFull-time
- Promoted
Executive Chef - Restaurant
Gecko HospitalityLexington, MA, USFull-time
- Promoted
- New!
Pastry Cook
FairmontBoston, MA, United StatesFull-time
Chef Instructor - Professional Pastry Programs - Per Diem
The Cambridge School of Culinary ArtsCambridge, MA, USQuick Apply
Pastry Sous Chef
Hi-Rise Bread CompanyCambridge, MA$20.00–$25.00 hourly
Full-time
- Promoted
- New!
Executive Sous Chef
AccorHotelBoston, MA, United StatesFull-time
- Promoted
Corporate Executive Chef
Tufts UniversitySomerville, MA, US$156,000.00 yearly
Full-time
- Promoted
Executive Chef
Off Your Plate HospitalityBoston, MA, US$120,000.00–$140,000.00 yearly
- Promoted
Pastry Cook
Salt Patisserie LlcNewton, MA, USFull-time
- Promoted
Pantry Chef
STK SteakhouseBoston, MA, USFull-time
- Promoted
EXECUTIVE CHEF
Flik Hospitality GroupBoston, MA, US$110,000.00 yearly
Full-time
- Promoted
Pastry Cook
Volante FarmsNeedham, MA, USFull-time
- Promoted
KOSHER SOUS CHEF
Bon AppetitCambridge, MA, USFull-time +1
- Promoted
Pastry Sous Chef - FUTURE OPPORTUNITIES
Eataly North AmericaBoston, MA, USFull-time
- Promoted
Executive Chef
American Cruise LinesBoston, MA, USFull-time
Executive Chef
Remington HotelsBoston, MAFull-time
- Promoted
Chef Operator
DIG Restaurant TeamsBoston, MA, US$80,000.00–$85,000.00 yearly
Full-time
Executive Pastry Chef
Pyramid Global HospitalityBoston, Massachusetts JOB SUMMARY The Executive Pastry Chef is responsible for overseeing the Pastry Kitchen AM Pastry Cooks to ensure productivity, quality and ensuring that the standard of the product is exceeding exp...Show moreLast updated: 30+ days ago
Executive Chef
Devita Hancock HospitalityQuincy, MA, US1 day ago
Job type
- Full-time
Job descriptionProven working experience as a head chef Excellent record of kitchen management Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
About the job Executive Chef
Our Quincy based Client is hiring an experienced Executive Chef to join their team. They feature a scratch kitchen, craft cocktails, and a New England-based beer list that was voted "Best of Boston" by Boston Magazine in their first year.
Responsibilities
- Build a team rapport with General Manager, owner, and entire management Staff
- Maintain a positive and professional approach with coworkers and customers
- Plan and direct food preparation and culinary activities
- Collaborate with Owner on menu creation and special menus
- Estimate food requirements and food / labor costs
- Supervise kitchen staff's activities
- Recruit, Train, and manage kitchen staff
- Rectify arising problems or complaints
- Give prepared plates the "final touch"
- Perform administrative duties
- Interact with guests tableside
- Maintain and enforce uniform and Kitchen safety standards that conform to Quincy Health Code
- Comply with nutrition and sanitation regulations
- Keep time and payroll records
Skills