Executive pastry chef Jobs in Cary, NC
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Executive pastry chef • cary nc
Last updated: 2 days ago
Salary Range Commensurate w / Experience : .POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH.FREE ACCESS TO MENTAL HEALTH SERVICES.
Where great food, wine, and company come together to create unforgettable m...Show moreLast updated: 30+ days ago
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.
Embedded in our culture, we deliver ex...Show moreLast updated: 30+ days ago
Executive Chef - Raleigh, NC - Up to $105k.We are working with a rapidly growing, family owned restaurant group that have a variety of different concepts across a few eastern states.Due to exciting...Show moreLast updated: 30+ days ago
With over 50 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes suppo...Show moreLast updated: 23 days ago
You Will Be Successful if you are a person who has fun, works hard, and shares our philosophy of inspiring happiness through memorable experiences you will enjoy our culture.If you have elevated ex...Show moreLast updated: 30+ days ago
With over 50 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes suppo...Show moreLast updated: 2 days ago
Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional team.Founded in...Show moreLast updated: 7 days ago
Job Title : Executive Chef – Upscale Full-Service Hotel.This search is being conducted confidentially.To protect the privacy of the property, further details will be shared with qualified cand...Show moreLast updated: 7 days ago
A well-known upscale dining restaurant concept is looking for an Executive Chef for one of their flagship properties.This concept is a scratch-kitchen restaurant with an extensive wine list.The com...Show moreLast updated: 30+ days ago
Carolina Country Club - Raleigh, NC.The Exec Pastry Chef supervises and is responsible for staffing, training and leading all cooks in the Pastry department.
The Exec Pastry Chef is responsible for ...Show moreLast updated: 13 days ago
We are looking for an Executive Chef with solid leadership and Kitchen management skills.The right candidate will be proficient in all aspects of food preparation and have a good knowledge of wine ...Show moreLast updated: 30+ days ago
Executive Chef | Sous Chef | Executive Sous Chef.Bonuses (for Executive Chef) .We’re searching for talented culinary leaders to join our team in Raleigh, NC! Whether you’re an Exe...Show moreLast updated: 30+ days ago
Raleigh, NC (Relocation assistance provided for the right fit!).Craft bold flavors, lead with passion, celebrate the Mediterranean spirit.
Mediterranean to life, on every plate, in every glass, and ...Show moreLast updated: 30+ days ago
Other Forms of Compensation : Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded ...Show moreLast updated: 30+ days ago
Apply Job Type Full-time Description.Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins wit...Show moreLast updated: 23 days ago
Salary Range Commensurate w / Experience : .POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH.FREE ACCESS TO MENTAL HEALTH SERVICES.
Where great food, wine, and company come together to create unforgettable m...Show moreLast updated: 7 days ago
Upscale Casual - Culinary Leader.Our Company is searching for an experienced Bakery Manager / Pastry Chef to lead our team in the New Store opening.
The Bakery Manager / Pastry Chef.The successful candi...Show moreLast updated: 30+ days ago
The Executive Chef, North Carolina State Athletics, is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions t...Show moreLast updated: 12 days ago
You Will Be Successful if you are a person who has fun, works hard, and shares our philosophy of inspiring happiness through memorable experiences you will enjoy our culture.If you have elevated ex...Show moreLast updated: 7 days ago
- Promoted
Executive Chef
Sixty VinesRaleigh, NC, USFull-time
EXECUTIVE CHEF
Morrison LivingCary, North Carolina, United States of AmericaFull-time
- Promoted
Executive Chef - Upscale Restaurant
COREcruitmentRaleigh, NC, USFull-time
Seasonal Chef Instructor, Pastry (Sur La Table)
CSC GENERATIONRaleigh, NCPart-time +1
- Promoted
Executive Chef | Raleigh | Relocation Assistance
One Haus RecruitingRaleigh, NC, USFull-time
- Promoted
Seasonal Chef Instructor, Pastry (Sur La Table)
CSC GenerationRaleigh, NC, USFull-time
- Promoted
Executive Chef
IR Management LLCRaleigh, NC, USFull-time
- Promoted
Executive Chef - Hotel
Marvin Love and AssociatesRaleigh, NC, USFull-time
Executive Chef
Goodwin RecruitingRaleigh, North CarolinaFull-time
- Promoted
Executive Pastry Chef
CAROLINA COUNTRY CLUB COMPANYRaleigh, NC, USFull-time
- Promoted
Executive Chef
Devita Hancock HospitalityRaleigh, NC, USFull-time
- Promoted
Executive Chef | Executive Sous Chef - Downtown Raleigh
Gecko Hospitality NCRaleigh, NC, USFull-time
- Promoted
Vidrio Executive Chef
Household StaffingRaleigh, NC, USFull-time
EXECUTIVE CHEF
CompassRaleigh, NC, United StatesFull-time
Executive Chef
The Indigo RoadOKu RaleighFull-time
- Promoted
Executive Chef
SIXTY VINES NORTH HILLS LLCRaleigh, NC, USFull-time
Pastry Chef
Gecko HospitalityRaleigh, NC, USFull-time
- Promoted
Executive Chef- North Carolina State
AramarkRaleigh, NC, United StatesFull-time
- Promoted
Executive Chef | Raleigh | Relocation Assistance
One HausRaleigh, NC, USFull-time
- dentist (from $ 58,988 to $ 240,000 year)
- business development director (from $ 115,000 to $ 239,400 year)
- medical director (from $ 62,500 to $ 234,347 year)
- machine learning engineer (from $ 94,750 to $ 223,918 year)
- product management (from $ 99,550 to $ 221,083 year)
- outpatient (from $ 20,000 to $ 220,000 year)
- product director (from $ 152,500 to $ 217,887 year)
- engineering director (from $ 150,000 to $ 213,938 year)
- clinical director (from $ 128,025 to $ 210,000 year)
- inventory specialist (from $ 53,040 to $ 200,000 year)
The average salary range is between $ 70,000 and $ 135,000 year , with the average salary hovering around $ 97,500 year .
Executive Chef
Sixty VinesRaleigh, NC, US30+ days ago
Job type
- Full-time
Job descriptionPartnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of Sixty Vines Ownership of the food menu including food cost and team to execute it. Deployment of new menu items and menu rollouts regulatory and compliance requisites. Product quality and execution of new menu items Continuing education and research in food techniques to remain sharp and proactive, ahead of the curve. Develop the foundation of the Sixty Vines culinary future through training and development of the next generation of Chefs. Influence the individual restaurants through hands-on training and collaboration. Hold the culinary team to a high level of accountability for results. Provide leadership in the areas of culinary safety, sanitation, and product education. 3-5 years of the following : culinary management, responsibility for menu rollouts & implementation of kitchen systems A reputation as a leader, motivator, and manager with proven ability to successfully develop and lead teams. The ability to learn quickly and collaborate with others. Strong understanding of restaurant systems High level of personal motivation / ambition and enthusiasm / energy, an entrepreneurial sensibility, high energy with a focus on detail Live within reasonable driving distance to one of our current restaurants
Salary Range Commensurate w / Experience :
75k-$95k / year
plus, monthly profit share)
Benefits :
- FLEXIBLE SCHEDULES
- POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH
- UP TO 17 DAYS OF PTO
- 401K MATCH
- INSURANCE AFTER 60 DAYS
- WINE COUNTRY TRIPS
- FREE ACCESS TO MENTAL HEALTH SERVICES
Where great food, wine, and company come together to create unforgettable moments! As "the winemaker's restaurant," we deliver wine country inspired-cuisine paired perfectly with 60 wines on our sustainable tap system. We invite you to be transported to the greatest wine regions around the globe with pours and pairings tailored to your palette.
Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app
https : / / qrco.de / bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence to existing ones. The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls, and leading the culinary team.
Responsibilities
Profile
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Equal Opportunity Employer
Equal Opportunity Employer
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