Executive sous chef Jobs in Alexandria, VA
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Executive sous chef • alexandria va
Last updated: 1 day ago
If creating special memories and being part of an exceptional guest experience appeals to you, you may be interested in joining the outstanding team of hospitality professionals at the Fairmont Was...Show moreLast updated: 1 day ago
Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to se...Show moreLast updated: 30+ days ago
Eunoia is hiring an Sous Chef to work closely with Chef Josa Maldonado to create menus and oversee staff at our new restaurant at Noma neighborhood of DC.
Ethically and responsibly so...Show moreLast updated: 10 days ago
Tail Up Goat is hiring an Executive Sous Chef to work closely with Chef Jon Sybert to create menus and oversee staff at our Michelin starred and James Beard nominated restaurant...Show moreLast updated: 19 days ago
Apero & La Boheme, Georgetown, 3 year Michelin listed French & modern American Champagne restaurant, and tasting menu : Sous Chef will work under the tutelage of Chef Jenn Castaneda-Jones, (formerly...Show moreLast updated: 22 days ago
Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to se...Show moreLast updated: 30+ days ago
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.
Works to continually improve guest and employee satisfaction wh...Show moreLast updated: 5 days ago
We are looking for an experienced and highly organized culinary professional with a deep commitment to fine dining.Our ideal candidate thrives in a brigade-style kitchen, demonstrates exemplary coo...Show moreLast updated: 8 days ago
We are hiring for a Sous Chef to join our renowned restaurant group, Fabio Trabocchi Restaurants, home to multiple award-winning restaurants.
Since 2011, we have focused on expanding Fabio Trabocchi...Show moreLast updated: 30+ days ago
My client is a renowned restaurant group with a focus on delivering authentic Mediterranean cuisine.With a dedication to quality ingredients and traditional cooking methods, they have earned a repu...Show moreLast updated: 30+ days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple h...Show moreLast updated: 30+ days ago
Our unique culture is one of the reasons we’ve been listed as a.We offer competitive wages, career progression and professional development! To find out more about us, please use the fol...Show moreLast updated: 28 days ago
After 50 iconic years across from Lincoln Center,.Italian classics to the heart of the nation’s capital.From our abundant vegetable antipasto bar to our signature thin-crust pizza, every dish...Show moreLast updated: 18 days ago
As Executive Sous Chef, you will be.Reporting to the Executive Chef and General.Manager, you will have the opportunity to work with an amazing team of culinary.
Experience with Mexican cuisine is a ...Show moreLast updated: 30+ days ago
Capital Restaurant Resources is a national recruiting agency with a Washington, DC regional focus.Our clients range from free-standing restaurants to upscale hotel chains, with a combined total of ...Show moreLast updated: 30+ days ago
Albi / Arabic for ‘my heart’ is the acclaimed debut restaurant from chef / owner and James Beard award winner Michael Rafidi.
Opened in February 2020, Albi has received continued local and...Show moreLast updated: 30+ days ago
- Promoted
Sous Chef
12 StoriesWashington, DC, US We are seeking a dedicated and reliable Sous Chef to join our team.You will play a vital role in maintaining the smooth operation of our kitchen.
If you’re passionate about food, thrive in a f...Show moreLast updated: 10 days ago
- Promoted
Sous Chef
The Fairmont HotelWashington, DC, United States$75,000.00–$80,000.00 yearly
Full-time
Executive Sous Chef
HiltonMcLean, VA, US Hilton Northolme Resort SeychellesIle PlatteGlacis0.An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Gue...Show moreLast updated: 30+ days ago
- Promoted
Sous Chef
Little PearlWashington, DC, US$65,000.00–$75,000.00 yearly
Full-time
- Promoted
Sous Chef
EunoiaWashington, DC, US$70.00–$80.00 hourly
Full-time
- Promoted
Executive Sous Chef
Tail Up GoatWashington, DC, USFull-time
- Promoted
Executive Sous Chef
Apéro & La BohemeWashington, DC, US$60,000.00 yearly
Full-time
- Promoted
Sous Chef
CausaWashington, DC, US Bienvenido Causa! Join our award winning team as a Sous Chef working with Chef Carlos Delgado and CDC Alex Lazo producing Peruvian cuisine for both Causa and Amazonia restaurants.Michelin Star Awar...Show moreLast updated: 25 days ago
- Promoted
Sous Chef
Rose's LuxuryWashington, DC, US$65,000.00–$75,000.00 yearly
Full-time
Executive Sous Chef
Marriott InternationalWashington, DC, United States$92,000.00 yearly
Full-time
- Promoted
Sous Chef
XiquetWashington, DC, US$60,000.00–$75,000.00 yearly
Full-time
- Promoted
Sous Chef
Fabio Trabocchi Restaurants HQWashington, DC, USFull-time
Executive Sous Chef
COREcruitmentWashington DC, United States$80,000.00 yearly
Executive Sous Chef
Landry'sOxon Hill, Maryland, United States$65,000.00–$78,000.00 yearly
- Promoted
Sous Chef
Nina MayWashington, DC, USFull-time
- Promoted
Sous Chef
Cafe Fiorello DCWashington, DC, USFull-time
Executive Sous Chef
Mi Vida | DCWashington, District of Columbia, United StatesFull-time
- Promoted
Sous Chef
Capital Restaurant ResourcesWashington, DC, USFull-time
- Promoted
Sous Chef
AlbiWashington, DC, US$65,000.00–$75,000.00 yearly
Full-time
Sous Chef
12 StoriesWashington, DC, US10 days ago
Job description
We are seeking a dedicated and reliable Sous Chef to join our team. You will play a vital role in maintaining the smooth operation of our kitchen. If you’re passionate about food, thrive in a fast-paced environment, and have a keen eye for detail, we’d love to hear from you.
Responsibilities :
- Order supplies, food and ingredients based on needs
- Ensure events are implemented successfully
- Maintain inventory levels and conduct full weekly inventory
- Schedule and oversee necessary maintenance and repairs on kitchen appliances
- Complete Food Safety Certification
- Oversee production to minimize waste
- Maintain Inventory and Manage Costs
- Ensure the quality and consistency of food